Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sugar cream pie 🥧. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

I have never had sugar cream pie but I have relatives from Marion Oh that speak of it often. I decided to try this recipe and while I have no idea if this is how sugar cream pie is supposed to look and taste I do know that it was delicious. Light creamy and custard like it has a wonderfully comfort flavor to it.

Sugar Cream Pie 🥧 is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Sugar Cream Pie 🥧 is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have sugar cream pie 🥧 using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sugar Cream Pie 🥧:

1. Prepare 1-9 inch deep dish frozen pie crust
2. Make ready 1 cup sugar
3. Get 1/4 cup cornstarch
4. Prepare 2 cups milk
5. Take 1/2 stick margarine or butter
6. Prepare 1 teaspoon vanilla extract
7. Make ready 1/4 teaspoon ground cinnamon
8. Take 1/8 teaspoon nutmeg

This is my mother's recipe handed down from her mother who descended from a pioneer Quaker family. Sugar Cream Pie, also known as Hoosier or Indiana Sugar Cream Pie, is a simple dessert made with a few common ingredients. This sugar cream pie recipe is the perfect balance of sweet, creamy, flaky, buttery pie nirvana. The light topping made with cinnamon and nutmeg adds just the right.

Instructions to make Sugar Cream Pie 🥧:

1. Leave frozen pie crust out on countertop to thaw for 10-15 minutes…..
2. In a saucepan combine sugar and cornstarch, then stir in milk…..
3. Bring to a boil, then reduce heat, keep stirring until mixture becomes thick….
4. Next, remove mixture from heat and add margarine, vanilla extract, cinnamon and nutmeg, stir well….
5. Pour mixture into the thawed pie crust…
6. Bake in a preheated 450 degree oven for 30 minutes…..
7. Serve chilled and enjoy 😉!

This old-fashioned sugar cream pie recipe is enriched with a little nutmeg and butter. There's almost no preparation time, and it's ready in under an hour. This is an old-fashioned sugar cream pie. It's a custard type of pie flavored with butter, vanilla, and nutmeg. This recipe for Old Fashioned Sugar Cream Pie is easy & excellent.

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