Simple Way to Prepare Award-winning Brown sugar halwa❤

Delia Pittman   18/08/2020 05:32

Brown sugar halwa❤
Brown sugar halwa❤

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, brown sugar halwa❤. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Brown sugar halwa❤ is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Brown sugar halwa❤ is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have brown sugar halwa❤ using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Brown sugar halwa❤:
  1. Get 1 cup semolina
  2. Prepare Half cup brown sugar
  3. Get Nuts optional
  4. Take Half cup desi ghee
  5. Take 2 cup water double of semolina
  6. Prepare 1 cup warm milk

Godhumai Halwa or popularly called as Tirunelveli Halwa or Iruttu Kadai Halwa Recipe with step by step pictures. Brown Sugar konditoreja, kulinārija un suši All Rights Reserved. Godhumai Halwa (Samba Wheat Halwa) is a very popular halwa variety from Tirunelveli district. Milk from the soaked samba wheat is extracted and that wheat milk is Traditionally they use palm jaggery and sugar.

Steps to make Brown sugar halwa❤:
  1. Just follow this way to have so yumm halwa.first melt desi ghee and roast semolina at very low flame until it becomes aromatic.it will take 5 to 7 minutes
  2. Now add water and keep stirring.when it start soaking water add milk and keep cooking at low flame until or absorb all milk.
  3. Now add sugar and it will become again watery with sugar melted.cook until it thickened.just when it becomes thick dough like mixture add nuts and serve so delicious dessert.stay safe stay healthy and happy

If you use the Palm jaggery you will get dark brown color. Some of us also use food color. As it turns golden-brown and starts giving out awesome aroma add hot water. Do not leave sooji unattended as it may burn. Reduce the flame to the LOWEST SETTING and CAREFULLY pour in the boiled milk-water-sugar mixture.

So that is going to wrap it up with this exceptional food brown sugar halwa❤ recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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