Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked mac and cheese. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Baked mac and cheese is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Baked mac and cheese is something that I’ve loved my whole life. They’re nice and they look fantastic.

This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! The ultimate classic Baked Mac and Cheese, with an insane cheesy sauce and topped with an irresistible golden, buttery breadcrumb topping.

To begin with this particular recipe, we have to first prepare a few components. You can have baked mac and cheese using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked mac and cheese:

1. Get large elbow noodles
2. Get chicken broth
3. Take heavy cream
4. Prepare eggs
5. Prepare sour cream
6. Get sharp cheddar
7. Get Monterey jack
8. Take onion powder
9. Prepare garlic powder
10. Get chili powder
11. Prepare paprika
12. Make ready butter

Super simple, super easy and super quick. You'll never want the boxed stuff ever again! Baked Mac n Cheese - This is the perfect Holiday side dish, Mac and Cheese. Actually this is a classic side dish that is good.

Instructions to make Baked mac and cheese:

1. Boil elbow noodles in chicken broth to Al dente
2. Mix heavy cream and 2 eggs together in a bowl and set aside
3. Grease your cast iron with butter and preheat oven to 375
4. Drain noodles and stir in butter (sliced), sour cream,seasoning and heavy cream mixture
5. Once incorporated mix 1 cup cheddar and 1/2 cup of Monterey jack
6. Spoon in half of the mixture and layer 1/2 cup cheddar and 1/4 cup Monterey jack
7. Layer in the remaining noodles and cheese. Sprinkle with a dusting of paprika
8. Bake for about 40 minutes or until golden crust forms

Some 'scratch' mac-n-cheese recipes seem to require too much flour or baking time and the texture can be very grainy. Only changes - I omitted the worcestorshire and used a little extra cheese on top. Now, I just need to scale the recipe to serve several people and I will proudly prepare. Baked mac and cheese is one of our favorite comfort foods ever! Cheese: Sharp cheddar gives this baked mac and cheese tons of flavor.

So that is going to wrap it up with this special food baked mac and cheese recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!