Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, philly steak and cheese. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Philly steak and cheese is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Philly steak and cheese is something that I’ve loved my entire life. They are fine and they look fantastic.

A cheesesteak (also known as a Philadelphia cheesesteak, Philly cheesesteak, cheesesteak sandwich, cheese steak, or steak and cheese) is a sandwich made from thinly sliced pieces of beefsteak and melted cheese in a long hoagie roll. Appetizers & speciality products made with Original Philly. Gooey, meaty and melty, a Philly Cheesesteak sandwich is delicious in its simplicity.

To get started with this recipe, we must first prepare a few components. You can have philly steak and cheese using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Philly steak and cheese:

1. Prepare steak -umm sliced steaks
2. Make ready tortillas
3. Take sliced cheese of your choice
4. Make ready bell pepper
5. Take sliced onions
6. Prepare salt, pepper, your choice of seasonings

To me the best Philly cheese steak consists of thinly sliced rib-eye steak that's sautéed with onions and served with ooey, gooey, melted cheese on a soft yet crusty hoagie roll! The Philadelphia cheese steak is truly one of the most delightful and beloved foods available in Philadelphia, Pennsylvania. Residents and tourists who come for paper-wrapped Philly cheese steaks and sodas can study the wall of celebrity photos before taking seats at the no-frills picnic tables. An Asian-inspired version of a Philly cheese steak–thinly sliced steak is cooked with onion, cheese spread, and a splash of teriyaki sauce, and served on sandwich rolls.

Instructions to make Philly steak and cheese:

1. Fully cook your steak meat, onions, and bell peppers. If your family wants their cheese melted lay the tortillas out on your pan and place the cheese on it till your cheese is melted.
2. Fix your tortillas and serve!

Place cheese on the meat and stir until melted, mixing meat, onions and cheese together. Scoop meat mixture onto sandwich rolls. These Philly Cheese Steak Meatballs are just as delicious as the popular Philly Cheese Steak Sandwich, but in a bite size meatball served with Philly cheese steak wrapped in a flaky crust and bake to perfection! this is the perfect weeknight family dinner. Strombolis are an all time classic comfort. What Type of Cheese Is Best for Philly Cheesesteaks?

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