Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pesto cheese toast. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

What makes a really melty cheese toastie even better? A spoonful of tasty pesto, of course. Are you subscribed to the channel?

Pesto Cheese Toast is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Pesto Cheese Toast is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook pesto cheese toast using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pesto Cheese Toast:

1. Take Ciabatta bread, sliced
2. Take Basil pesto
3. Take Tomato
4. Make ready Sliced provolone cheese

A fresh pesto is the ideal spread here. The basil, garlic, pine nuts and Parmesan in the pesto pack a powerhouse of flavor into this easy cheesy appetizer. These Mushroom Pesto Toasts were inspired by the dish that I once saw on Food Network: Grilled French Bread Pizza with Mushroom Pesto and Fontina Cheese I where Bobby Flay was making it on. Garden fresh tomatoes, homemade pesto, and whole grain toast take burrata to the next level.

Steps to make Pesto Cheese Toast:

1. Turn oven to broiler.
2. Place ciabatta on baking sheet cut side down. Broil until bread is toasted, about 3 minutes.
3. Remove from oven and on the inside of the bread, spoon on 1-2 tbsp pesto on each side. Top with tomato and provolone cheese. Broil until cheese is melted, 4-5 mins.

Fresh burrata cheese drizzled with oil and spices, served with tomatoes, pesto, and whole grain toast. Peas, garlic, lemon zest and a blend of five cheeses combine to create a pesto you can spread on toast, top with more cheese and bake. Pesto is a sauce, typically made with fresh basil, cheese, pine nuts, olive oil + tons of garlic. Get inspired with twenty ways to use pesto, because I don't need to hold you back from letting your pesto. Scrumptious arugula pesto, made with walnuts, Parmesan cheese, garlic, olive oil, salt, and fresh baby arugula leaves, is the star of this savory breakfast grilled cheese sandwich that also includes perfect.

So that’s going to wrap it up with this exceptional food pesto cheese toast recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!