Step-by-Step Guide to Prepare Homemade Blue Cheese Cake

Ollie Vargas   15/10/2020 18:31

Blue Cheese Cake
Blue Cheese Cake

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, blue cheese cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Blue Cheese Cake is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Blue Cheese Cake is something that I’ve loved my entire life.

Gently fold in the blue cheese and eggs, then pour the mixture into the ramekins. Blend cheese, eggs, flour, salt, picante sauce and sour cream. Pour mixture into pan and sprinkle with walnuts.

To get started with this recipe, we have to first prepare a few ingredients. You can have blue cheese cake using 17 ingredients and 25 steps. Here is how you can achieve it.

The ingredients needed to make Blue Cheese Cake:
  1. Get Cake
  2. Get Cream cheese
  3. Take Blue Cheese
  4. Prepare Cake flour
  5. Prepare Acacia honey
  6. Prepare Eggs
  7. Get Heavy cream
  8. Make ready Lemon juice
  9. Get White rum
  10. Get Raisins
  11. Get Toppings
  12. Make ready Cream cheese
  13. Get Blue cheese
  14. Prepare Acacia honey
  15. Make ready Raisins
  16. Prepare Walnuts
  17. Make ready Acacia honey *for drizzle

Photo "Blue berry cheese cake" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high. Calling all cheese-lovers: check out these recipes great for any kind of blue cheese craving. Oreo cake,rainbow cheese,heart,blue donut. raw vegan cake becoming vegan tips vegan spaghetti sauce vegan burrito recipe vegan blue cheese.

Steps to make Blue Cheese Cake:
  1. Cream cheese & blue cheese at room temperature and knead well with a spatula.
  2. Add cake flour and knead well.
  3. Add acacia honey and mix well. * This acacia honey, Mielizia from Italy is highly recommended!
  4. Make beaten eggs, add to the cake mixture, and then mix well.
  5. Add heavy cream and mix well.
  6. Add lemon juice.
  7. Add white rum and mix well.
  8. Pre-heat the oven to 180℃ (356℉)
  9. Pour the 1/3 cake mixture into the baking tray.
  10. Place raisins on it.
  11. Pour the left 2/3 cake mixture into the baking tray.
  12. Lightly drop the tray few times to make the surface even.
  13. Pour 1/3 water in the grill tray for steam baking.
  14. Place foil over the trays.
  15. Bake at 180℃ (356℉) for 25 mins, remove the foil, and then bake again another 25 mins.
  16. Cool it down. Do not touch the cake, it's easy to break.
  17. Initially so fluffy with air, but becomes tighter as it cools.
  18. Wrap with foil and put in the refrigerator to chill. Next day the taste become even richer!
  19. Put cream cheese & blue cheese in a container. Add acacia honey and mix lightly. Put in the refrigerator to chill.
  20. Slice a piece of cake and put on a plate.
  21. Put cream cheese & blue cheese mixture on it.
  22. Put some raisins & walnuts on it.
  23. Drizzle some acacia honey over the cake and serve!
  24. Also good! - - Baked Cheesecake & Blueberry Wine Sauce → Recipe ID : 13303986
  25. Also good! - - Baked Cheesecake & Peach Chardonnay Sauce → Recipe ID : 13304223

Blue berry cheese cake on wood background. Cottage cheese cake with berry jam and coffee on a dark blue background. The blue cheese could be replaced with another sharp, crumbly cheese. However, a nice runny egg and bacon and blue cheese might even make a rice cake tolerable. This Blue Cheese Dressing is the absolute best!

So that is going to wrap it up with this exceptional food blue cheese cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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