Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cheese cake (blueberry). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This coffee cake with blueberries and cream cheese filling is just a new version of my popular recipe for Raspberry Cream Cheese Coffee Cake. So many of you asked if this recipe could be baked with. Blueberries and cream cheese are mixed into a yellow cake mix and baked in a Bundt pan.

Cheese cake (blueberry) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Cheese cake (blueberry) is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheese cake (blueberry) using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cheese cake (blueberry):

1. Prepare heavy cream
2. Take cream cheese
3. Take eggs
4. Prepare Vanilla extract
5. Make ready biscuits
6. Take melted butter
7. Take salt and lemon zest
8. Take granulated sugar
9. Get starch

Blueberry Cream Cheese Coffee Cake with a tender center, creamy filling and a crunchy, buttery topping. A perfect mix of crumb coffee cake and cheesecake. Now you can make the best blueberry cheese cake at home. Try this recipe and you will love it.

Steps to make Cheese cake (blueberry):

1. Grind the biscuits in the food processor and put it in a ball add the butter and mix it with a spoon very good till combined.
2. Put the biscuits mixture in a pan and put in the fridge for half an hour
3. Put in the stand mixer :the eggs, vanilla, lemon zest, salt and sugar. Then mix them till air bubbles forms
4. Add the cream cheese first and mix then add the heavy cream and corn flour mix till fully combined
5. Take out the biscuits mixture from the fridge and put the cheese cake mixture in it
6. Cover the base of the pan with aluminium foil and put the pan in another bigger pan and fill it with cold water
7. Put the cheese cake in the oven on 140 degrees Celsius for about 1 hour and 15 minutes
8. Take it out it won't be fully set untill its room temperature put it in the fridge and then remove the sides of the pan and put anything you like on it….. and enjoy
9. Note: make sure that the water in the outer pan never boil and if it does put a cube of ice and you have to use a pan that you can open so you could get out the cheese cake.

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So that’s going to wrap this up for this exceptional food cheese cake (blueberry) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!