Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, roasted red potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

These are roasted potatoes at their best - plain and simple. Red potatoes are tossed with olive oil, and salt and pepper, and then roasted to perfection. Just A Small Handful Of Ingredients To Make These Delicious Oven Roasted Red Potatoes.

Roasted Red Potatoes is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Roasted Red Potatoes is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have roasted red potatoes using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Roasted Red Potatoes:

1. Take 6 cups red potatoes.. Cut to bite size
2. Make ready 1 tsp paprika
3. Make ready 1 tsp cayenne
4. Make ready 1 tsp garlic salt
5. Get 3 tlbs margarine
6. Get 1/2 tsp salt
7. Prepare 1 tsp black pepper
8. Prepare Optional.. Diced Italian parsley to add after all cooking done

Learn how to make the best roasted red potatoes with our recipe. Roasted Red Potatoes are by far the easiest and most delicious side to put on a dinner table: thyme, garlic, salt become magic in a hot oven. Roast red potatoes by cutting them up into uniform sizes, seasoning them with your favorite herbs and spices as well as olive oil and cooking them for at least an hour in a shallow, heavy pan. Roasted Red Potatoes with Artichokes & Fresh Herbs.

Instructions to make Roasted Red Potatoes:

1. Cut the potatoes and boil them with a touch of salt about 15 minutes and preheat oven to 375°
2. While they're cooking in a bowl mix all other ingredients
3. When potatoes are done drain them and put them in with ingredients bowl and gently mix them all together so potatoes are coated
4. Pour all of the ingredients into a baking pan and bake about 10 minutes or til they start to get the edges browned

Oven-roasted red potatoes are easy to make, and if you have the time, you can quickly add other ingredients to the mix too.. Roasted Red Potatoes comes with incredible guaranteed results. You get a great taste in a side dish to go with any meal including that special holiday spread. Roasted Red Potatoes - Why the red potato? Roasted Red Potatoes have been a favorite of ours for many years because cooking with red potatoes is such a breeze!

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