Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, oat flake cookies with peaches, greek honey and almonds. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Oat flake cookies with peaches, greek honey and almonds is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Oat flake cookies with peaches, greek honey and almonds is something which I’ve loved my whole life.

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To get started with this recipe, we must first prepare a few components. You can have oat flake cookies with peaches, greek honey and almonds using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oat flake cookies with peaches, greek honey and almonds:

1. Make ready 100 gr oat flour
2. Make ready 90 gr oat flakes
3. Take 40 gr margarine
4. Prepare 1 egg
5. Get 1 pinch salt
6. Take 120 ml honey (thyme is possible)
7. Make ready 1 tsp vanilla extract
8. Get 1 tsp baking powder
9. Make ready 1 diced Peach medium size

Thinly sliced peaches caramelize as they cook in these delicious, gluten-free, oat and yogurt pancakes. Oat and yogurt-based pancakes that are fluffy, gluten free and gently spiced. Thinly sliced peaches caramelize against one side of the cakes once you flip them. Delicious Honey Bunches of Oats and peanut butter drop cookies.

Instructions to make Oat flake cookies with peaches, greek honey and almonds:

1. In a bowl mix the flour, the flakes, baking powder, salt, vanilla extract and the pinch of salt.
2. Cut the peach in small pieces and let it aside. Melt the margarine
3. In a second bowl mix the melted margarine, with the egg and the honey.
4. Pour the 1st bowl into the second and mix well. Add the diced peach and mix carefully.
5. Leave at the fridge for an hour the mix of butter to stand.
6. After an hour preheat the oven at 165 degrees in air and take out the mix from the fridge. Put almonds flakes to the little balls while you put them in the tray with 2 spoons.
7. Bake for 12 min till bottom is bit brown. They might still look unbaked but is the way they look. Take them out and leave them at the tray for 15 min to stand. Enjoy!

Honey Bunches of Oats cereal is basically granola clusters and a bunch of delicious flakes with a bit of honey. Peach Pie Oatmeal Cookies. in Baking· Clean Eating· Cookies· Desserts· Fruit· Gluten Free· Low Fat· Vegetarian. These cookies are sweetened with honey because I love that flavor pairing with peaches. In a separate bowl, whisk together the coconut oil or butter, egg, and almond extract. Make sure you do not get the Coconut - Large unsweetened coconut flakes or shredded coconut can be used.

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