Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken with wild mushrooms in cream sauce finished with parmesan / serrano ham. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham is something which I’ve loved my entire life. They are nice and they look wonderful.

Cremini mushrooms in this chicken mushroom spinach combination taste amazing! Chicken with Spinach and Mushrooms in Creamy Parmesan Sauce. I served with Long Grain and Wild Rice.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken with wild mushrooms in cream sauce finished with parmesan / serrano ham using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham:

1. Take 1 onion
2. Prepare 2 garlic
3. Take Wild mushrooms
4. Make ready Chicken (filet)
5. Get 300 ml Chicken broth
6. Make ready 25 ml heavy Cream
7. Prepare 25 ml milk
8. Make ready Half lemon
9. Make ready 75 gr flour
10. Make ready 50 gr butter (to use in 3 times)
11. Get Oil (olive)
12. Make ready Dried oregano - garlic powder - gember powder - salt - black pepper - dark soja - nutmeg
13. Prepare Parmesan
14. Take Serrano ham

Add the wild mushrooms and cook until the mushrooms are golden brown and their liquid has Strain the stock through a strainer into the stockpot that you sauteed the wild mushrooms in and discard Other recipes with chicken. Creamy Parmesan Chicken Thighs with Mushrooms and Leeks is a total hit for dinner. For the Parmesan Cream Sauce, melt butter in a small saucepan over medium heat. Add garlic and flour and stir until combined.

Steps to make Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham:

1. Dice onion - garlic - mushroom - chicken (season chicken with salt-pepper-garlic powder-gember powder-dried oregano-olive oil)
2. Heat up the oil and butter - add the onion - add mushrooms (fry till all the water is gone) season with a little bit dark soja -salt -black pepper- few lemon drops
3. Add garlic - take out and set a side - don’t clean the pan - add butter
4. Fry the chicken - take out and set a side - dont’t clean the pan - add butter - flour - chickenbroth - milk (bechamelsauce) - heavy Cream - season with salt - black pepper - dried oregano - nutmeg - few lemon drops - (meanwhile u can put the ham under the grill or fry it) let the sauce cook 2 min. Then add the mushrooms-chicken. Let it cook On a low fire for 10 min. (meanwhile u can make your pasta)
5. Chop the ham, u can dress ure plate with the parmesan/serrano ham and a little bit of dried oregano. Bonne apetit.

Oh my this Mushroom, Spinach, Feta-Stuffed Chicken with Parmesan Cream Sauce looks amazing. I will have to get the ingredients I need to make this on the weekend. Chicken can be prepared in a myriad of ways, so we love experimenting with it. Here we're proposing you a simple and delicious recipe with mushrooms and a parmesan sauce. If you want the sauce thicker, you can add extra sour cream and parmesan.

So that’s going to wrap it up with this special food chicken with wild mushrooms in cream sauce finished with parmesan / serrano ham recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!