Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, garlic butter shrimp. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Garlic butter shrimp is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Garlic butter shrimp is something which I’ve loved my whole life. They’re nice and they look wonderful.

Garlic butter shrimp with sauce is topped over warm white rice. It can be eaten without any additional condiments because it is tasty by itself. I also like having this with toasted slices of French bread.

To get started with this particular recipe, we must prepare a few ingredients. You can cook garlic butter shrimp using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Garlic butter shrimp:

1. Get 3 lbs shrimp with heads
2. Take 1 cup unsalted butter (or 1/2 cup margarine)
3. Take 1 tbsp minced garlic
4. Take Pinch salt
5. Get Pinch pepper

This garlic butter shrimp is one of my go-to recipes when I have to hit the kitchen running. It takes just twenty minutes to make, I always have all of the ingredients on hand, the kids love it as much as I do. Inspired by traditional shrimp scampi, we swap lemon for lime and parsley for cilantro. Serve these delicious garlic butter shrimp.

Steps to make Garlic butter shrimp:

1. Melt butter on a sauce pan on fire set on medium heat.
2. Put shrimp. I used shrimp with heads because it's more savory.
3. Stir occassionally, make sure that the shrimp turns bright orange. (No gray spots like in the photo)
4. Add minced garlic and stir. (Garlic is more aromatic for me if added later than the main ingredient IMO).
5. You will know that the garlic butter sauce penetrated the shell if the shrimp shrinks a little that it will have a space between the meat and the shell. (Yes, too specific I know. 🥴😝)
6. Toast the garlic a little. (Optional) Serve and enjoy.

This garlic sauteed shrimp with butter and seasonings is so easy to make. Once you try it, the recipe will become a regular on the menu. Devein and remove the tail of shrimp (I kept my tail on b/c they. With seven ingredients this scrumptious Garlic Butter shrimp comes together in about ten minutes. You can serve as a quick little appetizer or over angel hair pasta.

So that’s going to wrap this up for this special food garlic butter shrimp recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!