Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy sweet potato 🍠 veggie soup 🍜. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy Sweet Potato 🍠 Veggie Soup 🍜 is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Creamy Sweet Potato 🍠 Veggie Soup 🍜 is something that I’ve loved my entire life. They’re fine and they look fantastic.

The fiber in sweet potatoes will help fill you up and keep you satiated longer. It has been shown that including some healthy fat in a meal, like the almond butter in this However, we want this sweet potato soup recipe to be smooth, so I like to peel them first to ensure the perfect creamy texture. Sweet potato soup balances the sweet and savory with onions, garlic, onions, and leeks, along with a bit of nutmeg and cinnamon.

To get started with this recipe, we must first prepare a few components. You can have creamy sweet potato 🍠 veggie soup 🍜 using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy Sweet Potato 🍠 Veggie Soup 🍜:

1. Prepare 3 large sweet potatoes (peeled, cut into chunks)
2. Prepare 3 large zucchini (peeled, sliced into coins)
3. Prepare 10 small baby red potatoes (do not peel !!), cut each one in half
4. Get 2 cups baby carrots
5. Take 1 stick margarine
6. Prepare 2 onions, sliced
7. Get 15 cloves garlic, minced
8. Take 2 cartons (32 ounce) low sodium chicken broth
9. Take 1/8 teaspoon black pepper
10. Make ready 1/4 teaspoon Goya adobo
11. Prepare 1 can (12 ounce) evaporated milk

I may receive commissions for purchases made through those links at no additional cost to you. Vegan, creamy sweet potato kale soup with. Strain the water (keep the stock for later) and let the veggies cool, blend the veggies to a fine puree. Tips for Perfect Creamy Potato Soup.

Steps to make Creamy Sweet Potato 🍠 Veggie Soup 🍜:

1. In a large stockpot melt your margarine 🧈…….
2. Add to melted margarine your sliced onions, sauté for several minutes…….
3. Next add in your minced garlic, sauté until fragrant…….
4. Now add your sweet potatoes, zucchini, baby red potatoes and baby carrots, sauté veggies until slightly tender…..
5. Next add your 2 cartons of low sodium chicken broth, black pepper and Goya adobo, bring to a boil, stirring occasionally……
6. Reduce heat to low / medium and cook soup, slightly covered, for about 30 minutes, or until all veggies are tender, stirring occasionally……
7. Add in your can of evaporated milk, cook on low heat for several minutes, stirring until milk is heated thru…….Remove from heat, serve and enjoy 😉!!

Loaded with bacon and creamy potato goodness, this is a. This creamy sweet potato soup is a delicious vegetarian recipe everyone will love! First, I started by chopping up a white onion, celery stocks, and fresh garlic. Then the prepared vegetables are softened in a large pot with melted butter over medium-high heat. In this sensational soup, sweet potatoes simmer with tomato sauce, half-and-half, thyme, and cashews.

So that is going to wrap it up with this exceptional food creamy sweet potato 🍠 veggie soup 🍜 recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!