Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, garlic butter pork belly. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Garlic Butter Pork Belly is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Garlic Butter Pork Belly is something that I’ve loved my whole life. They’re fine and they look fantastic.

Cauliflower Fried Rice with Crispy PorkKitchenAid. Add the pork belly and bring to a boil. Arrange the pork on a serving plate with the cucumbers.

To begin with this recipe, we must first prepare a few components. You can have garlic butter pork belly using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Butter Pork Belly:

1. Prepare 300 g pork belly
2. Make ready 1/4-1/2 c water
3. Make ready 4 cloves garlic, minced
4. Get 1/2 tbsp Cooking oil
5. Make ready 1/4 bar butter
6. Get to taste Salt and pepper

I used bone in pork chops for this garlic butter pork chops recipe. You can also use boneless but the bone adds so much extra flavors. This recipe calls for only a few simple ingredients and it's important to buy good quality pork chops for tender, juicy, moist and flavorful results. This Garlic Pork Belly was accidentally discovered by my father when he was testing out a braised pork belly.

Steps to make Garlic Butter Pork Belly:

1. Simmer whole pork belly (salted) in water in a pan, flip when water has reduced halfway.
2. Add cooking oil and let fat render and brown. Cover, careful with oil spits. Flip on other side and brown. Do all of this in 5 mins. As pork easily gets tough when cooked too long.
3. Cut into bite size, return to pan with browned garlic in butter. Season with salt and pepper. Sauté quickly and serve.
4. Optional Fried Rice: In same pan, place some day old rice, spread out and let it absorb juices. Sauté til rice has separated individually and changed color because of drippings. Enjoy with your pork.

Because the garlic flavor is balanced. Can you handle this amount of goodness? This looks and tastes like a fancy restaurant meal, but it was one of the Once your pork is cooked and rested, melt together a little butter, a lot of garlic, some onion powder, and fresh parsley. Pour it right over the top of your. This Baked Pork Tenderloin will be BEST you ever have!

So that is going to wrap it up with this exceptional food garlic butter pork belly recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!