Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, roasted mushrooms in brown butter. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Roasted mushrooms tossed in a tasty browned butter, garlic and thyme sauce! You really can't go wrong with mushrooms, garlic and butter and browning the butter only makes things better with the slightly nutty flavour and aroma that comes from browning it. Brown butter lends a toasty note to these savory roasted mushrooms.

ROASTED mushrooms in brown butter is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. ROASTED mushrooms in brown butter is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook roasted mushrooms in brown butter using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make ROASTED mushrooms in brown butter:

1. Make ready 1 lb mushrooms
2. Make ready 1 stick butter
3. Take garlic minced
4. Prepare thyme
5. Take lemon juice
6. Get olive oil
7. Get salt pepper

Cook the butter over medium heat until it starts to turn a nice hazelnut brown, remove from heat and mix in the. I love roasted mushrooms more and more as the years pass; and who can deny the deliciousness of brown butter & garlic, lemon & thyme? In the last few minutes the mushrooms are baking, heat a large skillet over medium heat and add the butter and another drizzle of olive oil. Mushrooms are one of my all time favourite vegetables.

Instructions to make ROASTED mushrooms in brown butter:

1. Pre heat oven 400Add mushrooms to a large bowl. Add oil, salt pepper. Toss till well combined
2. Place mushrooms on a baking sheet. Bake for 12 minutes. Then shake up pan to flip and rotate shrooms. Bake another 10 minutes
3. While shrooms are baking, time to brown butter. Melt butter on medium heat, about 10 minutes to get the nutty smell. Add thyme, garlic, and lemon juice. Stir
4. Add shrooms back to the bowl and pour butter over them. Serve, enjoy

What you need for oven roasted mushrooms. Here's all you need to make them: mushrooms - white button (pictured), or Swiss Brown / Cremini OR any large mushrooms (flat mushrooms, portobello. I used this recipe from closetcooking.com. The recipe is called Roasted Mushrooms in a Browned Butter, Garlic and Thyme Sauce. My only mistake is that I didn't make enough.

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