Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, honey lemon butter sauce with chive and cappers. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Make lemon butter sauce with help from an experienced culinary professional in this free video clip. Expert: Syd Marshal Filmmaker: Dustin Kuepper Series Description: There are a large number of different butter sauces that you can easily make right in the comfort of your own kitchen. Chef John's lemon-caper butter sauce, flavored with summer savory, is the perfect accompaniment to sauteed sole.

Honey lemon butter sauce with chive and cappers is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Honey lemon butter sauce with chive and cappers is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have honey lemon butter sauce with chive and cappers using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Honey lemon butter sauce with chive and cappers:

1. Take 1 stick butter melted but not calrified
2. Make ready Juice and zest of a whole lemon
3. Get 2-3 tbsp honey
4. Take Salt
5. Make ready 2 tbsp minced chives
6. Prepare Evo
7. Get Garlic clove smashed
8. Make ready 3 tbsp cappers

Briny capers, zesty lemon and a rich butter sauce are all you need to make an amazing pan-fried fish. ADD butter, lemon juice and capers to pan. When mixture starts to simmer, remove from heat. Tender white fish smothered in a buttery lemon caper sauce!

Steps to make Honey lemon butter sauce with chive and cappers:

1. Add the partialy melted butter to a small food processor along with 2 good glugs of evo, lemon juice, garlic, honey and a few grinds of salt and emulsify
2. Add to a bowl and stir in the zest and chives and taste for seasoning.
3. Add the capers

Make this restaurant-quality Pan Seared Halibut with Lemon Caper Sauce at home for any special occasion. The butter will start to brown a bit - and that adds some great flavor to this dish! You'll also add lemon slices to the pan. Seared Cod with Chive Butter Sauce. Beautifully grilled sardines with a medley lemon, rosemary, parsley, garlic, green olives and capers.

So that is going to wrap this up with this exceptional food honey lemon butter sauce with chive and cappers recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!