Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, garlic butter shrimp. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Garlic butter shrimp with sauce is topped over warm white rice. It can be eaten without any additional condiments because it is tasty by itself. I also like having this with toasted slices of French bread.

Garlic Butter Shrimp is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Garlic Butter Shrimp is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have garlic butter shrimp using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garlic Butter Shrimp:

1. Get 1 kg / 500g / 250g Medium to Large Shrimp
2. Take 200 g / 100g / 50g Butter (Any Brand)
3. Take 10 / 5 / 3 Cloves of Garlic (Minced)

This garlic butter shrimp is one of my go-to recipes when I have to hit the kitchen running. It takes just twenty minutes to make, I always have all of the ingredients on hand, the kids love it as much as I do. Inspired by traditional shrimp scampi, we swap lemon for lime and parsley for cilantro. Serve these delicious garlic butter shrimp.

Instructions to make Garlic Butter Shrimp:

1. Melt 1/2 Butter you have prepared over a medium high heat.
2. Add garlic to the skillet, and cook, stirring frequently, until fragrant, about 1 minute.
3. Add shrimp, stirring occasionally, until pink.
4. Add 1/2 Butter, stir occasionaly, until butter melts, cover the skillet for 3-5 min
5. Serve while its still fresh

This garlic sauteed shrimp with butter and seasonings is so easy to make. Once you try it, the recipe will become a regular on the menu. Devein and remove the tail of shrimp (I kept my tail on b/c they. With seven ingredients this scrumptious Garlic Butter shrimp comes together in about ten minutes. You can serve as a quick little appetizer or over angel hair pasta.

So that’s going to wrap this up for this special food garlic butter shrimp recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!