Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, mini banana chocolate chip muffins. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Great For Breakfast Time, Snack Time, Any Time. Get A Little Taste of Heaven Today! We Hope Your Family Enjoys Little Bites® As Much As We Love Baking Them.

Mini Banana Chocolate chip muffins is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Mini Banana Chocolate chip muffins is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mini banana chocolate chip muffins using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mini Banana Chocolate chip muffins:

1. Make ready 1 1/4 cup unbleached all purpose flour
2. Make ready 3/4 tsp baking soda
3. Get Pinch salt (1/4 tsp)
4. Take 1/2 tsp cinnamon
5. Prepare 1/2 cup white sugar
6. Make ready 1/4 cup vegetable oil (or any light tasting oil- not olive)
7. Make ready 2 room temp eggs
8. Get 1/4 cup full fat sour cream
9. Take 2 very ripe bananas, mashed
10. Make ready 1 1/2 tsp pure vanilla extract
11. Make ready 1/2 cup (or to taste) chocolate chips

In a large bowl, combine the flour, sugar, baking powder and salt. Combine the egg, milk, oil, banana and applesauce; stir into dry ingredients just until moistened. Oh my gosh, frustrations of country living at their finest have happened this week. Our internet, which is bad at the best of times has for some reason just decided to stop working on my laptop.

Steps to make Mini Banana Chocolate chip muffins:

1. Preheat oven to 375°F
2. In a bowl, mix the first 4 ingredients and set aside
3. In another bowl, mix sugar, oil, extract and eggs and beat on medium speed for 2 min. Add mashed bananas and mix another 1 min
4. Pour 1/2 the flour into the mixture and mix for few seconds until combined
5. Mix in the sour cream until well blended.
6. Next put in the rest of the flour mix until just Blended, do NOT overmix.
7. Stir in chocolate chips
8. Fill 12 muffin tins, or 24 mini muffin tins. I baked these minis for 14 minutes. Regular size muffins I'd say 20-24 min

Meanwhile, whisk together all-purpose flour, whole-wheat flour, baking powder, baking soda, and salt in medium bowl. In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. In another bowl, whisk the egg, oil, yogurt and vanilla. Combine sugar and butter in bowl. Beat at medium speed, scraping bowl often, until creamy.

So that’s going to wrap it up for this exceptional food mini banana chocolate chip muffins recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!