Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, banana chocolate chips muffins. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. In another bowl, whisk the egg, oil, yogurt and vanilla. In a medium bowl, whisk together flour, baking powder, salt, and cinnamon.

Banana chocolate chips muffins is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Banana chocolate chips muffins is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have banana chocolate chips muffins using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana chocolate chips muffins:

1. Take 2 cups all purpose flour
2. Make ready 4 ripped bananas
3. Make ready 1 cup chocolate chips
4. Make ready 2 eggs
5. Prepare 1/2 cup melted butter
6. Take 1/2 cup sugar
7. Prepare 1/4 cup milk
8. Prepare 1 tsp baking soda
9. Prepare 1/2 tsp baking powder
10. Take 1 tsp cinnamon powder
11. Make ready 1/4 tsp salt

Add flour mixture to banana mixture and combine well. Fold in chocolate chips and walnuts. An easy banana chocolate chip muffin recipe made with ripe bananas and basic pantry staples. This is a delicious grab and go breakfast and a fun weekend baking project.

Steps to make Banana chocolate chips muffins:

1. Prepare all the ingredients. Mashed the bananas and set a side. Preheat the oven to 175 Celsius.
2. Mix dry ingredients: flour, sugar baking soda, baking powder, cinnamon powder and salt. On the other bowl, mix the rest of the ingredients: mashed bananas, melted butter, eggs, milk and half of the chocolate chips.
3. Transfer the bowl of the bananas mixture into the dry bowl. Mix it well. Place them in the muffin’s cup. Add bits rest of the chocolate chips onto the muffin’s mixtures.
4. Put the muffin’s mixtures into the oven for about 20minutes. Check for time to time with stick or knife. Since my muffin’s cups are not the same size, after 20 minutes I took out the smaller muffins. I then add another 5 minutes for the other muffins.
5. Cool the muffins for about 10 minutes, then they are ready.

People have been turning to baking to ease their anxieties these days. There is something comforting about following a recipe and having it work out, and then getting to enjoy a. These banana chocolate chip muffins are moist, flavorful and not too sweet. This recipe is simple and easy enough that little helpers can lend a hand. I usually put one of my boys in charge of the dry ingredients, and the other the wet ingredients.

So that’s going to wrap this up with this special food banana chocolate chips muffins recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!