Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, maraschino cherry chocolate cookies. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Maraschino cherry chocolate cookies is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Maraschino cherry chocolate cookies is something that I have loved my entire life.

Thick & chewy maraschino cherry chocolate chip cookie recipe! No chilling of the dough needed! Add in the finely chopped maraschino cherries and chocolate chips, mix by hand until combined.

To begin with this particular recipe, we must first prepare a few components. You can cook maraschino cherry chocolate cookies using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Maraschino cherry chocolate cookies:

1. Get 1 cup butter softened
2. Prepare 1 cup powdered sugar
3. Take 2 1/4 cups all purpose flour
4. Prepare 2 –3 tablespoons maraschino cherry juice
5. Make ready 1/2 cup maraschino cherries chopped
6. Get 1 cup semi sweet chocolate chip morsels

These cookies are hit for the holidays and make a large batch. Shortbread cookies are a classic dessert no matter what age or occasion. I think we can all agree that both cookies are the most beloved dessert of all time. Chocolate chip cookies never had it any better than with the addition of maraschino cherries!

Steps to make Maraschino cherry chocolate cookies:

1. Preheat oven to 350 degrees. Cover cookie sheets with parchment paper. - In large bowl with mixer beat butter until smooth and creamy. Beat in powdered sugar. Turn mixer to stir or low and slowly add flour mixing in until incorporated. Mix in maraschino cherry juice and maraschino cherries. Stir in chocolate chips.
2. Roll into 1 inch balls and place on parchment paper. Spray bottom the of a glass with non stick cooking spray and flatten balls. You will need to spray glass several times. - Bake for 12-14 minutes. Allow to cool for 5 minutes before removing cookies to cookie cooling racks.

This year I started my holiday baking with a different take on my favourite cookie from last year, the chocolate and maraschino cherry shortbread cookies. White Chocolate Maraschino Cherry CookiesSmall Town Woman. There are just so many great Christmas cookie recipes and so many friends, neighbors and extended family to share them with. Honestly who in the world wouldn't love a batch of assorted sweet treats to indulge in. These Maraschino Cherry Almond Chocolate Cookies are the perfect complement to.

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