Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, milk chocolate caramel swirl bark. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Milk Chocolate Caramel Swirl Bark is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Milk Chocolate Caramel Swirl Bark is something which I’ve loved my entire life. They’re fine and they look fantastic.

For allergens, including cereals containing gluten, see ingredients in BOLD. Chocolate Caramel Pretzel BarkAn easy homemade chocolate candy treat made with homemade salted caramel, salty pretzels, creamy milk and semi-sweet chocolate. There is nothing easier than a bark.

To begin with this particular recipe, we must first prepare a few ingredients. You can have milk chocolate caramel swirl bark using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Milk Chocolate Caramel Swirl Bark:

1. Take 16 ounces Lindor extra creamy milk chocolate chopped
2. Make ready 6 ounces soft caramel candies unwrapped
3. Prepare 6 ounces heavy cream
4. Take For sprinkling use kosher salt
5. Take 1/4 cup Toffee chips, more or less as needed

Melt caramels and swirl over the top of the chocolate with a spoon. Sprinkle with sea salt, if desired. This peppermint bark has a delicious milk chocolate layer on the bottom with white chocolate and bits of candy canes on top. Update I sent this back home for a friends Christmas Party and they said its even better then the Gharadelli Peppermint Bark you can buy!!

Instructions to make Milk Chocolate Caramel Swirl Bark:

1. Melt chocolate in the microwave until smooth. Then melt caramel with cream until smooth.
2. Pour chocolate onto parchment paper and smooth out. Let chocolate begin to harden but not set (5-10 minutes). Do not allow to set. Add dots of caramel sauce to the chocolate and with a knife gently swirl the caramel through the chocolate. Sprinkle the top with toffee chips and add a light sprinkle of kosher salt. Refrigerate until hard. Then break up into chunks and keep refrigerated.

We stir in melted caramel then top this chocolate bark with more melted caramel and flaky sea salt–it makes a perfect gift. Immediately stir the melted caramel thoroughly into the melted chocolate. After this, a chocolate-covered strawberry is just boring. Get the recipe from Five Heart Home. There's almonds, so this is totally a healthy snack, right?

So that’s going to wrap it up for this exceptional food milk chocolate caramel swirl bark recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!