Recipe of Ultimate Peanut Butter Fudge

Henrietta Alexander   06/06/2020 23:22

Peanut Butter Fudge
Peanut Butter Fudge

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, peanut butter fudge. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. A creamy homemade peanut butter fudge recipe!

Peanut Butter Fudge is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Peanut Butter Fudge is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook peanut butter fudge using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Butter Fudge:
  1. Prepare 1 (10 oz) can of sweetened condensed milk
  2. Prepare 1 bag (8 oz) reeses peanut butter chocolate chips
  3. Get 1 tsp vanilla extract
  4. Take 1 pinch salt
  5. Get 8 inch square pan

This tastes like the inside of a peanut butter cup, and makes a great gift. This homemade peanut butter fudge recipe is so easy to make and perfect for giving away as holiday gifts. This Peanut Butter Fudge is so silky and smooth it melts in your mouth. It's easy to make and only requires four ingredients to produce a fool proof easy peanut butter fudge that is absolute perfection!

Steps to make Peanut Butter Fudge:
  1. Heat sweetened condensed milk, the chocolate chips in microwave or on stove till it is melted. I use 30 second intervals in the microwave, stir, then repeat. You might have to do this 2-3 times. Then, add pinch of salt and vanilla extract.
  2. Once melted, quickly, spread evenly into wax paper lined 8-or 9-inch square pan. Make sure the sides of the wax paper comes above the pan so it is easy to pull out of the pan once cool. It will thicken up quick so make sure you spread that quickly. Cover and chill 2 hours or until firm. Turn fudge onto cutting board; peel off paper. Sprinkle with chopped peanuts or sprinkles if desired. I left plain. Cut into squares. Store leftovers covered in refrigerator.

This easy microwave Peanut Butter Fudge has four ingredients and is prepped in about ten minutes. This foolproof fudge requires no candy thermometer and is delicious every single time. Now, I feel I should also mention this. The main tip that he has given us about his one and only fudge is that the weather has to be nice outside. Already cut up fudge can go right into the container and into the freezer.

So that is going to wrap it up with this exceptional food peanut butter fudge recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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