Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, almond flour butter crackers. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

If you're looking for an easy low carb crackers recipe, this is the one! These almond crackers are salty, crispy, and SO easy to make. These almond crackers are great with a variety of cheese, dips, or a smear of almond butter.

Almond flour butter crackers is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Almond flour butter crackers is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook almond flour butter crackers using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Almond flour butter crackers:

1. Make ready 2 sticks butter, softened
2. Make ready 5 cups fine almond flour
3. Get 4-5 egg whites
4. Prepare to taste Salt and other seasonings

Place the dough onto a sheet of parchment, or a piece of plastic wrap. These crackers are the perfect canvas for your favorite dips, spreads and toppings. Nutty, herby, and crave-ably crunchy, these almond flour crackers are AMAZING. The almond flour gives these crackers a heartier texture that crisps.

Steps to make Almond flour butter crackers:

1. Cream together softened butter and almond flour until a soft dough starts to form
2. Then add the egg whites and mix until incorporated. It should remind you of soft-ish play-doh when pressed in your hand.
3. Place on a piece of parchment and cover with another and roll to desired cracker thinness depending on what you're using them for. Cut into desired shape and size with a pizza cutter and sprinkle the desired seasonings on top. This is ground rosemary leaves with garlic and salt. Press lightly into dough.
4. Bake at 350° until golden and crisp. Around 15 minutes depending on the size and thickness of your crackers. Break apart on score lines before cooled.

Do you love low carb crackers? Paleo almond flour crackers with sesame seeds are a crispy option for dips or snacking! They're a great keto option, too. Made with all natural ingredients, these Paleo Almond Sesame Crackers are a nice addition to a Low Carb, Ketogenic diet. Gluten-free and Paleo. flax seed crackers (replace almond flour with finely ground flax seed).

So that is going to wrap this up with this exceptional food almond flour butter crackers recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!