Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, chocolate chip cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies.

Chocolate Chip Cookies is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Chocolate Chip Cookies is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook chocolate chip cookies using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chip Cookies:

1. Get 2 1/4 cup all-purpose flour
2. Take 3/4 cup+2 tbsp unsalted butter, melted
3. Take 2 pcs medium-sized eggs
4. Make ready 1 pc egg yolk
5. Take 1 1/4 cup brown sugar
6. Prepare 1/2 cup granulated white sugar
7. Prepare 2 tsp vanilla extract
8. Get 1 tsp baking soda
9. Take 1/2 tsp salt
10. Get 230 g dark chocolate, roughly chopped

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Steps to make Chocolate Chip Cookies:

1. Preheat oven to 350F or 180C.
2. In a bowl, whisk together melted butter and sugars until incorporated.
3. Add eggs, egg yolk, vanilla extract into the mixture and whisk for a few seconds until well combined. Add baking soda and salt. Mix well unil thoroughly incorporated.
4. Gradually add flour into the mixture until there are no lumps and a batter is formed.
5. Fold dark chocolate into the batter and mix evenly.
6. With an ice cream scooper, scoop a portion and place it on a cookie pan or a pan lined with parchment paper. Make sure to keep it about 2 inches apart.
7. Bake for 15-20 minutes or until crisp brown.

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