Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana walnut cake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana & walnut Cake Eggless -Eggless baking recipes Banana cake recipe without egg condensed milk. Banana Walnut Cake is a ridiculously easy one layer ultra moist banana cake loaded with flavor and topped with a rich cream cheese frosting.

Banana walnut cake is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Banana walnut cake is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook banana walnut cake using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana walnut cake:

1. Get Dry ingredients
2. Get 120 g Flour(cake)
3. Make ready 3/4 tsp Baking powder
4. Prepare 1/4 tsp Baking soda
5. Take 60 g Brown sugar
6. Take 1/2 tsp Salt
7. Make ready 1 pinch Chopped walnut
8. Take Wet ingredients
9. Prepare 3 pcs Babana
10. Get 2 pcs Egg
11. Make ready 40 g Butter
12. Take 1 tsp Vanilla extract

Put everything except the walnuts in a bowl and mix together, I personally use my hands and a spoon or fork to get the right consistancy. It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. See more ideas about Banana walnut cake, Banana walnut, Walnut cake.

Instructions to make Banana walnut cake:

1. Sift the flour, add all dry ingredients (except the chopped walnut) and mix well. (leave a pinch of brown sugar for later)
2. Melt the butter, mash the bananas and stir all wet ingredients well.(leave some melted butter for later)
3. Mix both the dry and wet ingredients together.
4. Put parchment paper inside a loaf tray, then pour the ingredient into it. Evenly spread the brown sugar on the top (left from step 1) and squirt a line of melted butter (left from step 2) before baking it.
5. 150 degree for 30 mins, 175 degree for 5 mins. Remove the loaf tray and leave the cake cool.

Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. Slice it up and serve with coffee or tea. Banana and walnut cake puts a really fruity twist on a classic teatime cake that everyone will love! Bananas and walnuts are a match made in heaven and you won't be able to resist a slice with a cup. This delicious banana walnut cake taste amazing when served warm with a cup of coffee or tea.

So that’s going to wrap it up with this exceptional food banana walnut cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!