Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, walnut banana cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Banana Walnut Cake is a ridiculously easy one layer ultra moist banana cake loaded with flavor and topped with a rich cream cheese Banana Walnut Cake. Add walnuts to your banana cake for a moreish, nutty treat. Banana Walnut Cake with cream cheese frosting.

Walnut Banana Cake is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Walnut Banana Cake is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook walnut banana cake using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Walnut Banana Cake:

1. Make ready (A) the cake
2. Take 40 g melted butter
3. Get 40 g sugar
4. Make ready 2 mashed ripe bananas
5. Get 1 egg
6. Take 1 tsp vanilla extract
7. Make ready 1/2 cup flour
8. Prepare 1 tsp baking powder
9. Prepare 1/2 cup chopped walnuts
10. Get (B) toppings (optional)
11. Take 1/2 cup sugar
12. Take 1/2 cup water
13. Prepare 8 whole walnuts
14. Make ready 1/2 cup melted chocolate

Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. Mix mashed bananas and milk together. Blend dry ingredients into batter alternating with banana mixture.

Steps to make Walnut Banana Cake:

1. Mix all the ingredients in section (A) together in a mixing bowl until smoothly combined.
2. Cover pan with wax paper then pour in the batter.
3. Bake in the oven on medium heat (200°C) for about an hour, or until fully cooked. to test, try inserting a toothpick- if it comes out clean with no wet batter, it is cooked.
4. Allow cake to rest outside oven for 30 minutes.
5. Make a simple syrup using section (B) water and sugar. combine in pot and let boil for 5 minutes.
6. Put in walnuts to candy them, let them soak in simple syrup for 10 minutes.
7. (optional) coat your cake in the simple syrup for additional sweetness. decorate with the candied walnuts.
8. (optional) melt chocolate and spread over the cooled cake, then decorate with the candied walnuts.
9. Allow cake to chill in fridge for at least 1 hour before cutting up and serving.

Moist and fluffy, this banana cake recipe is sweetly celebratory—even if all you're celebrating is the fact that you baked a cake! Banana and walnut cake puts a really fruity twist on a classic teatime cake that everyone will love! Bananas and walnuts are a match made in heaven and you won't be able to resist a slice with a cup. If the caramel topping is still calling to you, despite my warnings that it is terrifically sweet and hardens once set, just. A rich, nutritious banana walnut cake that will taste delicious at any time of the day.

So that’s going to wrap it up for this special food walnut banana cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!