Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate lava cookie cup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Take one and line the base and sides of a cup. These decadent Nutella lava cookie cups will help you take your love for chocolate to a whole new level. Make Chocolate Chip Cookie Cups With a Warm Nutella Center.

Chocolate lava cookie cup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chocolate lava cookie cup is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have chocolate lava cookie cup using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate lava cookie cup:

1. Get 2 cups All purpose flour
2. Make ready 1/2 tsp salt
3. Get 1/2 tsp baking soda
4. Get 1/4 tsp baking powder
5. Make ready 1 stick unsalted butter
6. Make ready 1/2 cup ligh brown sugar
7. Take 1/2 cup granulated sugar
8. Get 1 large egg
9. Prepare Chocolate ganache
10. Take 40 g heavy cream
11. Make ready 150 g semi sweet chocolate

Cookies & Cups > Recipes > Dessert > Cakes > Easy Chocolate Lava Cakes. Easy Chocolate Lava Cakes are so deceptively simple to make. They're an elegant, but not fussy dessert that will really impress! An incredible dessert served cold or warm, topped with a scoop of your favourite ice cream.

Steps to make Chocolate lava cookie cup:

1. Beat butter and sugar until pale and smooth. Add egg, continue beating
2. Mix dry ingredient together in a separate bowl. Add dry ingredient slowly under slow mixing speed.
3. Keep cookie dough in the fridge for at least 2 hour.
4. Place 2.5 inch stainless steel cookie cutter (cylinder shaped with 2 inch tall) on parchment paper, line chilled cookie dough at the bottom and on the side of the mold.
5. Add 2 tbsp of chocolate ganache at the center of cookie dough. Top with a circle sheet of cookie dough
6. Bake at 170C for 20 minute. Let cool at room temperature before removing from the mold.

They're such a pleasant change from a regular chocolate chip cookie. Don't get me wrong, I love a good chocolate chip cookie, but stuff it with Nutella and plop a. Chocolate lava cake meets the chocolate chip cookie for a sweet mashup with a dark, molten center. Working quickly, place a heaping tablespoon of dough into each cup and flatten to make an even layer. Nutella Lava Cookie Cups that are oozing with warm nutella!

So that’s going to wrap this up with this special food chocolate lava cookie cup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!