Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chocolate lava cookie cup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chocolate lava cookie cup is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chocolate lava cookie cup is something that I’ve loved my entire life. They are nice and they look fantastic.

Take one and line the base and sides of a cup. These decadent Nutella lava cookie cups will help you take your love for chocolate to a whole new level. Make Chocolate Chip Cookie Cups With a Warm Nutella Center.

To get started with this recipe, we must prepare a few ingredients. You can have chocolate lava cookie cup using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate lava cookie cup:

1. Prepare 2 cups All purpose flour
2. Get 1/2 tsp salt
3. Make ready 1/2 tsp baking soda
4. Make ready 1/4 tsp baking powder
5. Take 1 stick unsalted butter
6. Make ready 1/2 cup ligh brown sugar
7. Make ready 1/2 cup granulated sugar
8. Make ready 1 large egg
9. Prepare Chocolate ganache
10. Get 40 g heavy cream
11. Take 150 g semi sweet chocolate

Cookies & Cups > Recipes > Dessert > Cakes > Easy Chocolate Lava Cakes. Easy Chocolate Lava Cakes are so deceptively simple to make. They're an elegant, but not fussy dessert that will really impress! An incredible dessert served cold or warm, topped with a scoop of your favourite ice cream.

Steps to make Chocolate lava cookie cup:

1. Beat butter and sugar until pale and smooth. Add egg, continue beating
2. Mix dry ingredient together in a separate bowl. Add dry ingredient slowly under slow mixing speed.
3. Keep cookie dough in the fridge for at least 2 hour.
4. Place 2.5 inch stainless steel cookie cutter (cylinder shaped with 2 inch tall) on parchment paper, line chilled cookie dough at the bottom and on the side of the mold.
5. Add 2 tbsp of chocolate ganache at the center of cookie dough. Top with a circle sheet of cookie dough
6. Bake at 170C for 20 minute. Let cool at room temperature before removing from the mold.

They're such a pleasant change from a regular chocolate chip cookie. Don't get me wrong, I love a good chocolate chip cookie, but stuff it with Nutella and plop a. Chocolate lava cake meets the chocolate chip cookie for a sweet mashup with a dark, molten center. Working quickly, place a heaping tablespoon of dough into each cup and flatten to make an even layer. Nutella Lava Cookie Cups that are oozing with warm nutella!

So that’s going to wrap this up with this special food chocolate lava cookie cup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!