Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, apple butter. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Apple butter is a highly concentrated form of apple sauce produced by long, slow cooking of apples with cider or water to a point where the sugar in the apples caramelizes. Homemade apple butter recipe, complete with step-by step instructions. Apple butter spiced with cinnamon, cloves, allspice, and lemon.

Apple Butter is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Apple Butter is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have apple butter using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple Butter:

1. Get 3 Lbs Pink Lady Apples (Or, whatever you like)
2. Take 1/2 Cup Brown Sugar (unpacked)
3. Make ready 1 Cup Granulated Sugar
4. Take 3 Heaping Tsp Honey
5. Get 3 Heaping Tsp Molasses
6. Make ready To taste Cinnamon
7. Prepare To taste Nutmeg
8. Take 8 Oz. Root Beer

It's cooked for longer Apple butter is not just perfect on your morning toast or served on Potato Rolls at Thanksgiving, you. This tasty apple butter is a real slow cooker, but well worth the wait. Depending on the sweetness of the apples used, the amount of sugar may be adjusted to taste. Apple butter is a luscious fruit spread made by slow-cooking apples until their sugars naturally Historically, apple butter was cooked over a very low fire, sometimes for days at a time, until the.

Steps to make Apple Butter:

1. Wash, core and dice apples. Place in a large pot.
2. Add in everything but the root beer. Stir throughly to coat apples. Add in the root beer, but don’t stir it. Allow the seasonings to stay adhered to the apples. Cover. Turn stove on medium heat and bring to a simmer. Then reduce to low.
3. Keep an eye on the apples. It’ll take a while, but you can periodically take a look at them until they resemble this.
4. At that point, you’ll want to put them in the blender and purée them. Return to the pot on low heat and continue cooking uncovered. You’ll want the steam to escape to allow it to reduce and thicken. STIR OCCASIONALLY.
5. When it has reduced to the point where when you stir it, it takes a few seconds to cover the bottom of the pot, it’s done. It will almost seem like it wants to hold it’s shape. Remove, store in a jar, refrigerate when cooled. Can it if you’the like to.

This easy Apple Butter recipe made in the slow cooker is the perfect way to use apples if you're Apple butter is great on toast, stirred into your oatmeal, Greek yogurt or cottage cheese, served over. Apple Butter is really easy to make despite the fact that it takes a little bit of time to slow cook it to perfection. Once the apple butter is nice and thick, transfer it to a glass jar and store it in the fridge for up to two weeks. This simple recipe is made in a slow cooker and requires only Have you ever had apple butter before? It's very similar to applesauce — in fact it essentially is applesauce.

So that is going to wrap it up for this exceptional food apple butter recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!