Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan and gf baked peanut butter chocolate chip pancakes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegan and GF Baked Peanut butter chocolate chip pancakes is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Vegan and GF Baked Peanut butter chocolate chip pancakes is something which I’ve loved my entire life. They’re fine and they look wonderful.

These vegan peanut butter pancakes are fluffy and delicious! Packed with peanut butter AND chocolate chips, this is a dessert/breakfast experience of These vegan peanut butter pancakes take something that is simply amazing: pancakes, and then add on layers upon layers of deliciousness. The most delicious vegan peanut butter chocolate chip pancakes.

To begin with this particular recipe, we must first prepare a few components. You can have vegan and gf baked peanut butter chocolate chip pancakes using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan and GF Baked Peanut butter chocolate chip pancakes:

1. Take 1 Scoop Wholesome Chow's Organic Gluten-Free High-Protein Pancake and Baking Mix
2. Get 1 Tsp Apple Cider Vinegar
3. Take 1/3 Cup Chocolate Chips or Chocolate Chunks
4. Make ready 1/4 Cup Peanut Butter
5. Prepare 2/3 Cup Non-Dairy Milk

Try our Chocolate Chip Oatmeal Cookie Pancakes, Oreo Pancakes, Whole-Grain Vegan Pancakes, Blueberry Muffin Pancakes. These are oil-free, fluffy, light and gluten-free. They will remind you of a chocolate chip cookie! These healthy Zucchini Chocolate Chip Pancakes are the ultimate breakfast treat!

Instructions to make Vegan and GF Baked Peanut butter chocolate chip pancakes:

1. Mix pancake mix, milk, and apple cider vinegar in medium size mixing bowl.
2. Add chocolate chips and mix. If you have a bar of chocolate, chop into small chunks on a cutting board, then mix.
3. After mixing chocolate, add peanut butter and mix thoroughly.
4. Pour into a greased pie pan, then put in oven at 400 degrees for 10 minutes.
5. After you take it out of the oven, put the pancake on a plate. If desired add topings.
6. Enjoy!

Made with wholesome flours, packed with fiber and the best fluffy texture! There's something about Peanut butter, chocolate chips and oats in a cookie. Its nutty, hearty with the oats and chocolate because well chocolate. Bake time depends on the oven, nut butter and your preference of crisp, soft texture. Play around with each batch to find the right time to bake all the.

So that’s going to wrap it up for this exceptional food vegan and gf baked peanut butter chocolate chip pancakes recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!