Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, zucchini noodles with peanut sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Zucchini noodles are tossed in a creamy, savory and slightly spicy Thai peanut sauce for an easy and light meal. It's a blend of peanut butter, soy sauce, honey, garlic, ginger, vinegar, sesame, and sriracha. After a weekend of overindulging, I decided to make a lighter.

Zucchini noodles with Peanut Sauce is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Zucchini noodles with Peanut Sauce is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook zucchini noodles with peanut sauce using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Zucchini noodles with Peanut Sauce:

1. Get For Sauce:
2. Make ready 1/2 cup smooth peanut butter
3. Prepare 3 Tbsp Low Sodium Soy Sauce
4. Prepare 1 cloves garlic
5. Take 1 Tbsp grated ginger
6. Get 1 tsp red chili paste
7. Prepare 2 Tbsp rice wine Vinegar
8. Prepare 1/4 cup hot water
9. Make ready 1 Tbsp honey
10. Get 2 tsp sesame oil
11. Get For the salad:
12. Make ready 3 Zucchini's spiraled into noodles
13. Get 4 Scallions chopped
14. Get 1/4 cup Roughly chopped Peanuts
15. Get Fresh cilantro roughly torn

Thai Peanut Zucchini Noodles are zoodles sauteed with fresh, everyday vegetables and tossed in a delectable Thai peanut sauce. Zucchini pasta is an easy dinner recipe that can be served warm or chilled as a pasta salad for lunch. Zucchini noodles combine with edamame, crunchy veggies, and a spicy peanut sauce to make this fresh, filling, and protein-packed salad! Remember that Easy Peanut Sauce I posted on the blog last week?

Steps to make Zucchini noodles with Peanut Sauce:

1. In a food processor or blender, add all of the ingredients to make the sauce and blend until smooth, set aside or store it in a tightly sealed container in the fridge until you’re ready to use it.
2. In a large bowl, toss the spiralized zucchini with some of the dressing, then sprinkle with the nuts, scallions and cilantro and dig right in
3. Side note: This dressing gets better and better as it sits. My suggestion is to store the zucchini and dressing separate from each other so that the zucchini remain nice and crispy.

Today I'm going to show you how to use it in a colorful, tasty, and protein-packed salad 🙂. SHRIMP SCAMPI ZOODLES Easy Recipe 🍜Delish Noodle Series I used zucchini noodles and carrot noodles in the recipe. To get the carrots to work I bought them individually from the grocery store. Add the garlic, ginger, peanut butter, lime juice and zest, soy sauce and red pepper flakes to a small bowl and mix together.

So that’s going to wrap it up with this exceptional food zucchini noodles with peanut sauce recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!