Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spicy peanut brittle. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spicy Peanut Brittle is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Spicy Peanut Brittle is something that I have loved my entire life. They are fine and they look wonderful.

This Spicy Peanut Brittle recipe improves upon a classic candy by adding a modern element–smoky, spicy chipotle chili powder. Spicy Peanut Brittle recipe that uses up those jars of leftover Cowboy Candy (Candied Jalapenos) Spicy Peanut Brittle Recipe. Are you a fan of spicy flavor?

To begin with this recipe, we must prepare a few components. You can have spicy peanut brittle using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Peanut Brittle:

1. Prepare 1 and 1/2 cups salted toasted peanuts
2. Take 2 cups granulated sugar
3. Get 1/4 cup water
4. Get 3 tbsp unsalted butter
5. Get 1/2 tsp baking soda
6. Get 1 tsp ginger powder
7. Prepare 1 tsp cinnamon
8. Make ready 1/2 tsp fresh ground nutmeg/powder
9. Prepare 1/4 tsp ground clove, optional
10. Prepare 1/8 tsp salt

Spicy Peanut Brittle. this link is to an external site that may or may not meet accessibility guidelines. Peanut brittle with a little spice added and all made in microwave so super simple. Be the first to review this recipe. Peanut butter brittle with spicy heat from cinnamon and cayenne pepper is a perfect holiday treat.

Instructions to make Spicy Peanut Brittle:

1. In a large saucepan, add in the sugar, water, salt and spices.
2. Cook that on medium high heat, stirring frequently until everything is melted and a syrup forms.
3. Also, in a ziplock bag, add in the peanuts and with a rolling pin, crash up the nuts until the desired chunkiness is reached.
4. After the sugar melts (this will take a while, be patient), take it of the heat and whisk in the butter and baking soda. The mixture will bubble up a little. Immediately add in the peanuts and with a wooden spoon/spatula stir it well to coat all the peanuts.
5. Now working quickly, transfer the mixture to a greased or parchment paper lined flat surface like the back of a baking tray and with the spatula, spread the mixture out and pat it down to tightly pack it and to get a smooth surface.
6. Leave at room temperature until it firms up completely. Then break into pieces and serve. Store these in airtight containers in the refrigerator for up to 2 weeks and in ziplock bags in the freezer for at most 1 month. Enjoy!

This is a wonderful peanut brittle that is easy to make and wows everyone! Have all the ingredients for this recipe measured out and ready. This recipe requires that you react quickly. I wonder who invented peanut brittle. It's kind of a weird idea, right?

So that’s going to wrap this up with this special food spicy peanut brittle recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!