Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, drop cream work. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This video shows a way to make water drop cream. The cream when applied to skin shows droplets of water on skin after rubbing the cream. Using cream as both the fat and liquid in this recipe yields a supremely tender, rich biscuit.

Drop cream work is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Drop cream work is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook drop cream work using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Drop cream work:

1. Make ready 3 cups Cream
2. Get 2 drops red colour
3. Prepare 2 drops yellow colour

Add cream, then stir just until a dough forms. Big size moisture cream with high moisture texture with water drops provide rich hydration. Hyaluronate acid gives moisture shield for clear skin care. This aqueous cream transforms into moisturizing water drops that soak deeply into skin while forming a nourishing barrier on the surface.

Steps to make Drop cream work:

1. 1 cup cream ko beat karen or usko cake ke upar smoothly icing karlen. Of any colour, I chose yellow
2. Do cup cream ko 1 min ke liye beat karen or red colour add karen usko piping bag me daal kar, cake ke corner pe ahista ahista daalen phir usi cream ko achi trah beat karen or piping bag me daal kar flowers bana lein
3. Same goes for off white cream flowers
4. Do the beat work

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So that is going to wrap it up with this exceptional food drop cream work recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!