Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, kebab bread 🥖. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

A traditional bread with the taste of wheat, bread for kebabs and stews, this bread is the most widely used. made by love . First mix the water with the dough and salt. Then add the flour, rub it well.

Kebab bread 🥖 is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Kebab bread 🥖 is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have kebab bread 🥖 using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kebab bread 🥖:

1. Make ready 1 glass water
2. Get 5 cups flour
3. Make ready 1 teaspoon salt
4. Prepare 1 little liquid bread dough

These are what we call kebabs in the middle east. you dont necessarily eat them with bread, you can serve some bread on the side, normally just flat bread or pita bread. I think what you call doner kebab is what we call shwarma. where as when you go to the restaurant or vender, you see a huge cone of meat standing upright around a bar, its. Pita bread will begin to puff up and fill with hot air. Would you like any meat in the recipe?

Instructions to make Kebab bread 🥖:

1. First mix the water with the dough and salt
2. Then add the flour, rub it well
3. Wait for 3 hours, and then cook it

Place on a board and carve into thin slices. For full doner mode, you can hold the kebab up with a roasting fork or metal skewer and carve. Serve with warm pitta bread and any of the other accompaniments, including our chilli sauce and garlic yogurt sauce. In this region Kebabs come usually with yogurt, hot bread, tomato, onion, parsley and paprika-salt, and tarragon. Iranian Kabab Koobideh (Bonab style) Kabab koobideh ( کباب کوبیده ) it kūbide ( کوبیده ) is an Iranian minced meat kabab which is made from ground lamb, beef, or chicken, often mixed with parsley and chopped onions.

So that is going to wrap it up for this exceptional food kebab bread 🥖 recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!