Simple Way to Make Perfect Buttery Roti bread

Anthony Parsons   25/05/2020 01:08

Buttery Roti bread
Buttery Roti bread

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, buttery roti bread. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

In India, this flat bread is made with hand. But here I am showing you how you can just roll them easily. Traditionally, it is baked/cooked over "kanda".

Buttery Roti bread is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Buttery Roti bread is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook buttery roti bread using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Buttery Roti bread:
  1. Prepare 125 g plain flour
  2. Make ready 80 ml water
  3. Get 1/2 tsp salt
  4. Take 2 cloves or 3 of garlic pressed
  5. Take 1 tbsp melted unsalted butter

Photo "Buttery Roti bread in a large frying pan" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. In bread machine pan, put all ingredients in order suggested by manufacturer. Roti canai or roti paratha is a crispy, buttery and flaky Indian flat bread originated from southern India. Learn how to make roti canai from scratch with this easy recipe and step-by-step video.

Instructions to make Buttery Roti bread:
  1. Mix flour, salt, garlic, melted butter together until crumbly
  2. Add water and knead together on a floured board
  3. Break into 2 pieces, and roll out flat and thin…
  4. Fry a little butter in a frying pan, and pop the roti bread in and fry for a few minutes on each side, about 40 seconds each side… enjoy hot!!!

Combine the flour, baking powder and salt in a large bowl. Brush the bottom third of one of the roti with oil using a pastry brush, dust with a little extra flour and Repeat with the top third, fold inwards again. Rotli or Roti is yet another type of unleavened Indian bread that can be enjoyed with any vegetable or curry. At homes not all of us have. See more ideas about Roti bread, Roti, Bread. · The BEST homemade bread recipe that's super soft and has the perfect touch of sweetness.

So that’s going to wrap it up for this exceptional food buttery roti bread recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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