Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, zucchini apple bread. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

I Love zucchini bread I had made one last week from a different recipe and it was ok. I had extra zucchini on hand so I made this one. In a large bowl, combine flour, baking soda, cinnamon, nutmeg and salt.

Zucchini Apple Bread is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Zucchini Apple Bread is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have zucchini apple bread using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Zucchini Apple Bread:

1. Take 2 cups flour
2. Prepare 1/2 Tbsp. baking soda
3. Get 1/4 tsp. salt
4. Take 1 tsp. cinnamon
5. Make ready 1/2 tsp. nutmeg
6. Get 2 eggs
7. Take 3/4 cup vegetable oil
8. Make ready 1 cup sugar
9. Get 1/2 cup brown sugar
10. Make ready 1/2 Tbsp. vanilla extract
11. Prepare 1 cup shredded zucchini
12. Take 1 apple, shredded
13. Make ready 1/2 cup. chopped walnuts

For another delicious treat with spiced apples, be sure to try my Apple Pull-Apart Bread. Apple Zucchini Bread is a quick bread (no yeast as a leavening agent) that is a perfect summer to fall treat. Combine the zucchini, apple, brown sugar, oil, eggs and vanilla extract in a large bowl and stir to combine. In a large bowl add together sugar, brown sugar, sour cream, oil, eggs and vanilla.

Instructions to make Zucchini Apple Bread:

1. Preheat oven to 350 degrees. To a large mixing bowl mix the flour, baking soda, salt, cinnamon and nutmeg.
2. Add in eggs, oil, vanilla extract and sugars; mix well it will be stiff.
3. Mix in zucchini, apple and nuts. The juices from the shredded ingredients will give it moisture and make it easier to combine.
4. Place into a greased bread baking dish. Bake for 50 to 60 minutes or until a toothpick inserted into the middle comes out clean.
5. Allow to sit in pan for 20 minutes and then promptly remove to cooling rack and allow to completely cool before slicing. Enjoy!

The zucchini does help the bread stay so incredibly moist, tender, and it just melts in your mouth. Between the oil, sour cream, and natural moisture from the zucchini and green apple, it's impossible to have a dry loaf. This bread could easily be called frosted apple zucchini cake. Ingredients In Frosted Zucchini Apple Bread Zucchini Apple Bread. So, no, the zucchini in this recipe is not homegrown (for those of you with zucchini gardens, teach me your ways!

So that’s going to wrap it up with this exceptional food zucchini apple bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!