Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, peaches n cream muffins. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

These moist and fluffy Peaches and Cream Muffins are sure to make you weak at the knees! Loaded with fresh peach pieces, topped with buttery crumbs, and drizzled with vanilla glaze, these are perfect for breakfast, brunch, or as an afternoon snack! Be the first to review this recipe.

Peaches N Cream Muffins is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Peaches N Cream Muffins is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook peaches n cream muffins using 27 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Peaches N Cream Muffins:

1. Get Muffin Mixture:
2. Make ready 1 stick unsalted butter, softened
3. Prepare 1/2 cup brown sugar
4. Take 1/4 cup sugar
5. Take 2 eggs
6. Prepare 1/2 cup sour cream
7. Get 2 tsp. vanilla extract
8. Prepare 1 3/4 cup flour
9. Get 1 tsp. baking powder
10. Get 1 tsp. baking soda
11. Make ready 1/2 tsp. cinnamon
12. Take 1/2 tsp. nutmeg
13. Prepare 1/4 tsp. salt
14. Take 3 Tbsp. milk
15. Make ready 2 cups chopped, peeled peaches (about 3 large fresh ones)
16. Get Crumb Topping:
17. Prepare 1/3 cup brown sugar
18. Make ready 1 Tbsp. sugar
19. Prepare 1 tsp. cinnamon
20. Take 1/2 tsp. nutmeg
21. Get 1/2 stick unsalted butter, melted
22. Prepare 2/3 cup flour
23. Make ready Cream Cheese Icing:
24. Make ready 1/2 pkg. (4 oz.) cream cheese, softened
25. Prepare 1/2 cup powdered sugar
26. Make ready 1 tsp. vanilla extract
27. Get 2 Tbsp. milk

If your kids are having a hard time waking up in the morning, just pop these muffins in the oven. We hope these peaches n' cream muffins make the first day of school a special one. Includes all-purpose flour, salt, baking powder, cinnamon, sugar, canola oil, large eggs, milk, vanilla extract, peaches, cream cheese, sugar, cinnamon, sugar, cinnamon. Peaches 'N Cream Muffins. recipe by Two Peas & Their Pod.

Instructions to make Peaches N Cream Muffins:

1. Preheat oven to 425 degrees. Line your muffin tins with muffin cups. You will end up with anywhere from 16 to 18.
2. Chop fresh peaches and set aside. Note: You can also use canned peaches, just chop them up into chunks.
3. Into a mixer add butter and sugars. Beat until smooth.
4. Add eggs, sour cream and vanilla and blend.
5. In a separate bowl combine dry ingredients listed under muffin mix: flour, baking powder, baking powder, cinnamon, nutmeg and salt.
6. Carefully add slowly into mixer to combine.
7. Add in milk.
8. Fold in peaches.
9. Disperse into muffin cups.
10. Make crumble topping next. In a small bowl add the brown sugar, sugar, cinnamon, nutmeg and melted butter; stir well until combined.
11. Next add in the flour and mix with a fork to create crumbles.
12. Using your hands, crumble mixture on top of each muffin cup equally, pressing into batter slightly.
13. Bake at 425 for 5 minutes. Without opening oven, reduce heat to 350 degrees and continue to cook for 15 more minutes.
14. Allow to cool completely on cooling racks once cool enough to remove from muffin tins.
15. Once they have completely cooled, you can make the cream cheese icing. Mix together cream cheese, powdered sugar and vanilla in mixer until smooth.
16. Add in milk.
17. Drizzle equally on tops of all muffins. Allow to set. Store in fridge or freeze for later.
18. Enjoy! 🍑

This recipe is not only delicious but really easy to make, placing all muffin ingredients into the bowl and mix! I love these Peaches -n- Cream muffins, especially on a cool fall morning, with a cup of hot tea. They are sweet and satisfying, while being creamy and peachy at the same time. They are so easy to make, and freeze very well for snacks or quick breakfasts on the go later. Remove the muffins from the pan and let cool on a cooling rack.

So that’s going to wrap it up with this special food peaches n cream muffins recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!