Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, the one with the lebanese pita bread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pita bread / Arabic Bread or Lebanese bread, as some call it, plays a significant role in Lebanon and Middle East. A daily ritual and no meal is complete without it; it is eaten to scoop everything up with, yes a perfect accompaniment to almost all Lebanese and Middle Eastern food. The flatbread varieties you find will vary from one diaspora community to another.

The One With The Lebanese Pita Bread is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. The One With The Lebanese Pita Bread is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook the one with the lebanese pita bread using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make The One With The Lebanese Pita Bread:

1. Make ready 3 cups flour
2. Get Jug Warm water
3. Prepare 1 tbsp yeast
4. Take 1/2 tsp sugar
5. Prepare 1 tsp salt
6. Take 2 tbs vegetable oil

It can be easily made at home and when used in many breads, for. Some good pita bread will also be needed. Try to find the authentic thin ones. Combine the onions and parsley with the meat.

Instructions to make The One With The Lebanese Pita Bread:

1. Add all dry ingredients together, then add the oil and start adding lukewarm water slowly as you mix. You want to make sure your dough isnt sticking to the bowl anymore. Once you feel its not sticking, stop adding water and knead the dough for 5-10 mins.
2. Cover the dough and leave it to rise for 30-45 mins.
3. Once the dough has risen, start cutting the dough in 8-10 equal pieces depending on how big you want the flat bread to be. Start rolling the dough into small balls, then with a rolling pin flatten till it looks like a flat circle.
4. Put a non-stick pan on the stove, medium heat. Throw the dough on there and watch it bubble. When it has bubbled enough flip it on the other side
5. Finally serve with some nice hummus or labne and enjoy.

Add the salt, pepper and seven spice. Smear heaping tablespoons onto the inside of the pita and spread into a layer. The pita bread at authentic Lebanese restaurants is to die for! It's the best part of Lebanese cuisine, so how to you make it? This video will share Dmitra "Dima" Khoury's family recipe for pita bread, perfect as any meal companion.

So that is going to wrap this up with this special food the one with the lebanese pita bread recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!