Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, pumpkin oatmeal scotchies. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Oatmeal Scotchies is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pumpkin Oatmeal Scotchies is something which I’ve loved my whole life.

From Two Peas and Their Pod. These Pumpkin Scotchies are a pumpkin twist on your classic oatmeal butterscotch cookies. Full of fall spices these cookies smell like a dream!

To get started with this particular recipe, we have to first prepare a few components. You can cook pumpkin oatmeal scotchies using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Oatmeal Scotchies:

1. Make ready 2 cups old fashioned oats
2. Prepare 1 2/3 cup all purpose flour
3. Make ready 1 tsp baking soda
4. Get 2 tsp cinnamon
5. Make ready 1 1/2 tsp pumpkin pie spice
6. Prepare 1 cup butter melted and cooled
7. Make ready 1 cup sugar
8. Take 3/4 cup brown sugar, packed
9. Get 1 egg yolk
10. Take 2 tsp vanilla
11. Take 1 cup pumpkin puree
12. Take 2 cups butterscotch chips divided

My all time favorite cookie is Oatmeal Scotchies. These Oatmeal Scotchies will disappear f. The two ingredients which make these extraordinary cookies special are the combination of oats and butterscotch chips. These Oatmeal Scotchies are incredibly soft, chewy, packed with butterscotch chips, and easy But today we're changing that with these oatmeal scotchies, also known as oatmeal butterscotch cookies!

Instructions to make Pumpkin Oatmeal Scotchies:

1. In a large bowl, stir together oats, flour, baking soda, cinnamon, and pumpkin pie spice.
2. In another large bowl, whisk together butter, sugar, brown sugar, egg yolk, vanilla, and pumpkin puree.
3. Add the wet ingredients to the dry ingredients, and stir until just combined. Do not overmix - it leads to 'tough' cookies.
4. Fold in 1 1/2 cups butterscotch chips.
5. Drop by heaping tablespoonful (golf ball-sized) onto parchment paper or silicone mat-lined baking sheets.
6. Flatten slightly - cookies won't spread a whole lot.
7. With the remaining 1/2 cup butterscotch chips, dot 3-4 chips on the top of each cookie.
8. Bake at 350 degrees for 13-15 minutes, or until edges are golden, and the centers appear almost 'set'.
9. Remove from heat, and cool on cookies sheets for about 5 minutes before removing to wire racks to cool completely.

Oatmeal Scotchies in a Pan. this link is to an external site that may or may not meet accessibility. What are Oatmeal Scotchies then, exactly? A good 'ole oatmeal cookie made with butterscotch chips. Check out my Pumpkin Chocolate Chip Oat Muffins, Snickerdoodle Cupcakes, and Apple. The two ingredients which make these extraordinary cookies special are the Oatmeal Scotchies - these soft and chewy butterscotch oatmeal cookies are packed with flavor..the pumpkin and warming spices in these pumpkin oatmeal scotchies.

So that is going to wrap it up for this special food pumpkin oatmeal scotchies recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!