Recipe of Perfect Baked doughnut πŸ˜‹

Delia Walsh   16/06/2020 13:34

Baked doughnut πŸ˜‹
Baked doughnut πŸ˜‹

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, baked doughnut πŸ˜‹. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

A simple baked doughnut recipe transformed into the type of your choice: cinnamon sugar, plain sugar, coconut, or more. Ever wanted to make your own baked donuts from scratch? Well in this recipe video I do just that making baked cinnamon sugar doughnuts..

Baked doughnut πŸ˜‹ is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Baked doughnut πŸ˜‹ is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have baked doughnut πŸ˜‹ using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked doughnut πŸ˜‹:
  1. Take 400 all-purpose flour
  2. Make ready 1 cup milk
  3. Prepare 1/2 sugar
  4. Prepare 1/4 salt
  5. Take 1/3 baking soda
  6. Get 20 g baking soda
  7. Take Vanilla extract
  8. Make ready Butter

These donuts are lighter than regular donuts, baked not fried, and so easy to make. Follow me on social for more recipe ideas & inspiration! These fluffy, baked donuts are delicious all on their own, but when you dunk them in melted butter and roll them through. You can make healthier doughnuts thanks to a special baking pan and my easy recipe.

Instructions to make Baked doughnut πŸ˜‹:
  1. Mix the ingredients in a bowl
  2. Then cover to rise for 1 hour
  3. Then pop into the fridge
  4. After roll in your work surface take a doughnut cutter cup and a little to cut de center
  5. Let rise again
  6. Then bake enjoy 😊!!

Mine have no butter, no grease, and a light glaze. Doughnuts are back! - Jenny Jones. After seeing those Apple Cider Doughnuts that Leela baked up earlier this month, you bet I do! The advantages of a doughnut pan are clear. Baking them in a pan is infinitely easier and less messy.

So that’s going to wrap it up for this special food baked doughnut πŸ˜‹ recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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