Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fried tofu wrapped in flour batter (tahu goreng tepung). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

My Recipe‎ > ‎Egg-Tofu-Tempeh‎ > ‎. Tahu Goreng Tepung (Flours Coating Fried Tofu). In Indonesian & English (the English version is below the recipe written Add in green onion & lime leaves, mix well.

Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook fried tofu wrapped in flour batter (tahu goreng tepung) using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):

1. Get 200 gr tofu ( the Chinese, Sumedang or another kind, about 15 pcs), cut in squares according to taste
2. Get Oil for frying
3. Prepare BATTER:
4. Take 125 gr flour low protein/moderate
5. Prepare 1 1/2 tbsp sago flour/cornstarch
6. Make ready 1 scallions, thinly sliced
7. Prepare 2 tsp coriander powder
8. Take 1/4 tsp chicken bouillon powder
9. Make ready 1/4 tsp baking powder
10. Take 1/4 tsp pepper ground
11. Make ready 1 tsp salt
12. Take 100 ml ice water
13. Prepare COATING (mix together):
14. Get 50 gr flour
15. Take 1/2 tsp salt

So if a recipe works well for one, it has a high probability that it This recipe for tahu goreng lengkuas works well for tempeh and chicken, so if you are somehow averse or allergic to soy products, feel free to. The fastest, easiest way to make crispy tofu for any dish. Perfect for adding to stir fries, curries and more! This pan-fried sesame garlic tofu will change the way you feel about tofu if you aren't already a tofu fan!

Instructions to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):

1. Steamed tofu a few minutes, then drain. Cut box/cube to taste then roll out the tofu in the coating material, set aside.
2. BATTER : mix flour, sago flour/cornstarch, coriander powder, chicken bouillon powder, baking powder, pepper powder and salt. Add water and scallions and stir well.
3. Dip tofu into batter, and fry in oil heated over medium heat until cooked. Drain.
4. Serve warm with chili sauce or green chili.

We love the crispy exterior and the sauce! Lihat juga resep Stir Fry Beef Tofu enak lainnya. Tahu telur (tahu means tofu and telur means eggs) is like egg foo yung with pieces of fried tofu. In its elemental state, a block tofu is subtle in flavor, a canvas for receiving other ingredients. However, if you fry tofu, it gets a little crunchy and nutty tasting, almost like crisp chicken skin.

So that’s going to wrap this up with this exceptional food fried tofu wrapped in flour batter (tahu goreng tepung) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!