Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, low carb almond flour chicken pot pie casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Low Carb Almond Flour Chicken Pot Pie Casserole is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Low Carb Almond Flour Chicken Pot Pie Casserole is something that I’ve loved my entire life. They are nice and they look fantastic.

Traditional chicken pot pie casserole is a classic comfort food. Most recipes call for biscuits made from scratch or crescent rolls This keto pot pie uses a quick low carb biscuit dough instead. The biscuit topping only requires six ingredients: almond flour, an egg, heavy.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook low carb almond flour chicken pot pie casserole using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Low Carb Almond Flour Chicken Pot Pie Casserole:

1. Make ready pie crust
2. Get 2 cup almond flour
3. Prepare 3 tbsp coconut oil
4. Get 1/2 tbsp salt
5. Take 1/8 cup parmesan cheese
6. Prepare 1 egg
7. Get pot pie ingredients
8. Prepare 1 lb chicken breast tenderloins
9. Make ready 4 tbsp olive oil, extra virgin
10. Get 1/2 tbsp pepper
11. Get 2 packages frozen mixed vegetables (peas, carrots, green beans, corn)
12. Prepare 1/4 cup sliced mushrooms
13. Take 3/4 cup chicken broth
14. Take 1 sage
15. Make ready 1 rosemary
16. Get 1 basil
17. Make ready 12 oz Jar of Heinz fat free chicken gravy
18. Take 2 tbsp butter (optional)

Add olive oil to the cast iron skillet along with the chicken cubes and onions. Paleo Low Carb Almond Flour Pizza Crust Recipe. You can make almond flour pie crust with or without the sweetener, so it works for low carb dessert recipes as well as for savory pies. I made it with your easy Tamale Pie Casserole dish.

Instructions to make Low Carb Almond Flour Chicken Pot Pie Casserole:

1. Preheat oven to 325. Grease 9x13 casserole dish.
2. Mix almond flour, coconut oil, salt, parmesan cheese and egg together until it forms a doughy texture.
3. Cook chicken breasts in one pan with 2 tbsp olive oil and frozen veggies in a larger skillet with 2 tbsp of olive oil.
4. While chicken is cooking, take almond flour dough and press into the bottom of the casserole dish covering the whole bottom.
5. Add mushrooms, seasonings and chicken broth to veggies. Add butter for taste and thickening (optional) Simmer and stir
6. Continue to cook chicken until done. Remove chicken and shred or cut into smaller chunks.
7. Add chicken and chicken gravy to the veggies. Stir and simmer for 2 minutes.
8. Pour pot pie ingredients into casserole dish. Bake for 30 minutes. The crust will be more moist and less crispy when done. But still gives a nice hearty flavor.

Have you ever tried to leverage this for a pizza dough? 🙂. Low Carb Chicken Pot Pie Recipe - Gluten Free. This low carb pot pie recipe can be made with either chicken or turkey, and I promise you that it will not resemble the frozen kind AT. Place your dough ball on a sheet of parchment (or. As an Amazon Associate I earn from qualifying purchases.

So that’s going to wrap this up for this special food low carb almond flour chicken pot pie casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!