Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, delicious milk cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

The hot milk cake is a high and soft cake, simple to prepare and delicious to eat! All over the world it is known as hot milk sponge cake and its. See more ideas about Hot milk cake, Milk cake, Dessert recipes.

Delicious milk cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Delicious milk cake is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook delicious milk cake using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Delicious milk cake:

1. Make ready 250 gm flour (maida)
2. Prepare 1 cup sugar
3. Get 3/4 cup oil
4. Prepare 2 packet milk powder
5. Prepare 1 tablespoon baking powder
6. Make ready 1/2 tablespoon baking soda
7. Take 4-5 drops essense
8. Prepare 2-3 ilach
9. Get 1 1/2 cup milk
10. Take Dry fruits for garnishing

This is a unique "cake" made with just a few ingredients, primarily milk and sugar and has a touch of sourness to it. Milk is a cake component too. Though the main ingredient of cake is usually flour. But now let's take a look at the milk cake recipe.

Instructions to make Delicious milk cake:

1. Mix all dry ingredients that is flour soda milk powder baking powder in a one part
2. Then in a second part take sugar oil ilachi all grind in a mixture
3. Then mix both ingredients then put some milk then mix then again put milk in this way mix all
4. First pre heat the vessel and takke alluminium container and drop some oil and sprad it so that the cake will not stik and put all mixture and after 15 mins garnish dry fruits and gas should be on a sim position and cook for 1 1/2 hour
5. Our cake is ready to eat

In this recipe milk is used as the main ingredient. Milk Cake is an immensely popular sweet dish from Uttar Pradesh and Haryana. * Serve it immediately or keep it and savour the delicious sweet dish over the next couple of days. notes additionally, use evaporated milk to reduce the cooking time. finally, milk cake kalakand stays good for a week when refrigerated..am following all your recipes and tried also it turned out delicious- thank you so much for. Eggless Hot Milk Cake With Chocolate Ermine Frosting - Video Recipe. I am always tempted to try looks so delicious. I loved this cake recipe. thanks for sharing this cake recipe. your dish pictures so.

So that is going to wrap this up for this special food delicious milk cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!