Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, deep fry chicken milk marinated. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Simply Fried Chicken Open Invitation Entertainment. Add chicken pieces to marinade and mix thoroughly with your hands. Slide chicken into hot oil, a few pieces at a time.

Deep fry chicken milk marinated is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Deep fry chicken milk marinated is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have deep fry chicken milk marinated using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Deep fry chicken milk marinated:

1. Take 6 pices of chicken legs
2. Make ready 1/2 cup of milk
3. Take 1/2 tsp spoon of sugar
4. Get 2 tsp spoon of pepper
5. Make ready 1 tbsp spoon of light soy sauce
6. Prepare 1 tsp spoon of chicken stock powder
7. Prepare 1 vegetable oil for deep fry

Learn how to marinate chicken in buttermilk before deep-frying it in this Howcast video, part one of a three-part series. Marinating chicken infuses it with flavor and keeps it moist while you cook it. To marinate chicken, you'll need to make a marinade using oil, vinegar or another acidic ingredient, and plenty of seasonings; then, combine the marinade with the chicken for four hours to. Similar to our beloved southern fried chicken, a boneless, skinless chicken breast is pounded thin Served with a drizzle of creamy milk gravy made from some of the pan drippings, it is truly good As an Amazon Associate, Deep South Dish earns from qualifying purchases.

Steps to make Deep fry chicken milk marinated:

1. Arrange chicken in the marinate bowl
2. In small bowl add milk, sugar, light soy sauce, pepper and chicken stock powder, mixed well
3. Pour over the marinate sauce in the chickens bowl and start mixing by hand, try to massage everything into the chickens meat.
4. Marinate for 1 hour
5. In deep fryer pour in oil at temperature 180c ,fry chicken for about 10 minutes

Choose from a wide range of similar scenes. You can try frying chicken by cutting up the chicken to bit sized pieces, then boiling it (so we don't end up with raw centers) Then you can mix honey with some of the spices you like. Than deep fry it with sunflower oil until it's golden brown. Than you can add a little more sauce, salt or spices. Fried Chicken TendersJuicy, tender, marinated chicken dipped in coating and fried until perfectly crispy.

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