Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, deep-fried soy milk tofu salad. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cut the tofu into easy-to-eat sizes and cover them with potato starch. This video is about how to make fried tofu salad with tahini & soy dressing. This is a delicious salad and a great way for anyone to get lots of non-meat.

Deep-fried soy milk tofu salad is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Deep-fried soy milk tofu salad is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook deep-fried soy milk tofu salad using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Deep-fried soy milk tofu salad:

1. Take 100 g soy milk tofu
2. Get Appropriate amount of potato starch
3. Take 70 g baby leaf mix
4. Get 1/2 avocado
5. Get 3 cherry tomatoes
6. Take Appropriate amount of sesame dressing(or any dressing you have)

Tofu is useful ingredient of food because not only Muslim but vegetarian can eat it. We suggest you choose Soy beans for making Tofu that aren't genetic recombination (Non-GMO). Homemade tofu requires just three ingredients—soybeans, water and a coagulant—and a bit of planning ahead. If you want tofu for dinner, you'll need to soak your soybeans in advance—the night before or very early in the morning.

Instructions to make Deep-fried soy milk tofu salad:

1. Cut the tofu into easy-to-eat sizes and cover them with potato starch.
2. Heat some olive oil or regular oil and put your tofu in a frying pan on medium heat.
3. Flip your tofu and when both sides get golden brown, remove them from a frying pan.
4. Slice your tomatoes and avocado and put them in a bowl with baby leaf mix.
5. Last but not least, put your tofu on top of the salad and finish it with some dresssing. And your done!

To make tofu, you first make soy milk. A simple deep fried tofu method for every day recipe. Deep-fried tofu can be eaten immediately as an appetizer with condiments like sweet soy sauce and fried onion garnishment. Some recipes might have optional ingredients for frying tofu, such as marinating, pre-add with onion, rice flour coated, butter. Then I tried lowering the soy milk to body temperature.

So that is going to wrap this up with this exceptional food deep-fried soy milk tofu salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!