Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mums homemade white bread. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mums homemade white bread is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Mums homemade white bread is something that I have loved my entire life. They are fine and they look fantastic.

How to Make Homemade White Bread. Grandma's Homemade Bread - Best homemade bread. Do you know how to knead?

To get started with this particular recipe, we have to first prepare a few components. You can have mums homemade white bread using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mums homemade white bread:

1. Prepare 2 1/2 tsp dry active yeast
2. Make ready 2 Cups warm water
3. Take 1/3 cup sugar
4. Make ready 1 tsp salt
5. Get 1/3 cup butter (cubed)
6. Make ready 6 cups flour

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Instructions to make Mums homemade white bread:

1. Take One cup of the warm water and add the yeast and sugar. Stir until dissolved. Cover and let rest for about 10 min until frothy
2. In mixing bowl, combine the dry ingredients.
3. Add the yeast water as well as the remaining cup of warm water. Stir by hand and work the flour in. Turn onto a table top and kneed the dough until all flour is incorporated. If the dough is still sticky add a wee bit more flour.
4. Form a ball. Place it in a buttered bowl and cover. Let sit to rise for one hour.
5. Punch the ball down and recover and let rise another hour.
6. Take the dough and form I to a loaf or if you prefer, you can form Into buns. (makes the best burger buns). After forming your loaf or buns, place them into buttered bread pans or if you make buns onto buttered cookie sheets.
7. Cover and let rise one last hour.
8. Bake at 350 degrees Fahrenheit until brown.

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