Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, becky's beef jerky. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Becky's Beef Jerky is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Becky's Beef Jerky is something which I have loved my entire life. They are nice and they look wonderful.

Betty's Husband, Rick, demonstrates how to make beef jerky + ground beef jerky using an electric dehydrator. The brand of our dehydrator is Nesco American. Homemade Beef Jerky made easy with dozens of tasty recipes.

To get started with this particular recipe, we must prepare a few components. You can cook becky's beef jerky using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Becky's Beef Jerky:

1. Prepare 2 lbs meat (London broil)
2. Prepare 1/4 Cup Soy sauce
3. Take 3 T Worcester sauce
4. Get 3 T Liquid smoke
5. Take 2 T brown sugar
6. Get 2 tsp table salt
7. Make ready 1 tsp black pepper
8. Take 1 tsp meat tenderizer
9. Prepare 1 tsp garlic powder
10. Take 1 tsp onion powder
11. Get 1 tsp paperika
12. Take 1/2 tsp cayenne powder

Hand Crafted Beef Jerky with only the finest ingredients, No added sugars No Msg, No Nitrates, Perfect for Keto diets. Beef jerky is a great go-to when you need a metabolism-revving, hunger-satisfying protein snack. Most of us know jerky as a gas station junk food loaded with tons of sodium, nitrites, MSG, and. No matter if you're looking for traditional jerky or gourmet jerky; simple jerky or fancy jerky; sweet jerky or spicy jerky.

Instructions to make Becky's Beef Jerky:

1. Slice meat into thin strips. (slightly frozen meat slices easier)
2. Mix all ingredients together
3. Place sliced meat into a ziplock gallon bag, pour marinade mixture over the meat. mix together
4. Place bag into fridgerater over night, turning bag over periodicaly
5. Next day place meat on racks of dehydrator, turn onto highest setting, rotate racks every hour until done (done when no longer pink in the middle)cook for 4 to 6 hours
6. Let cool place into mason jars or air tight container

This recipe for beef jerky calls for soy sauce, Worcestershire sauce and liquid smoke for marinating before going into a dehydrator. I hope you enjoy this jerky as much as me and my family do. Maple Beef Jerky: I love beef jerky. Especially the flavors you can find at the Whole Foods meat counter. But I don't love the prices so I decided to learn how to make jerky at home.

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