Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cream puff. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cream puff is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Cream puff is something that I’ve loved my whole life.

This cream puff recipe is really easy to make, and is sure to impress your friends and family. Fill them with sweetened whipped cream, custard, chocolate sauce, and top with powdered sugar and you will. Homemade cream puffs will wow your guests, but they are so easy to make, especially if you fill them with instant vanilla pudding.

To get started with this recipe, we have to first prepare a few components. You can have cream puff using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cream puff:

1. Make ready 1 cup maida
2. Make ready 40 gms butter
3. Make ready 11/2 water
4. Take 2 eggs
5. Make ready 1 cup milk
6. Make ready 1 egg yolk
7. Make ready 3 tbsp sugar
8. Take 1 TSP cornflower
9. Get 1 cup whipped cream
10. Make ready Some tutti fruiti
11. Prepare Few drops Vanilla essence

Cream puff, a pastry also known as profiterole. La Religieuse, a French creme-puff like pastry. As I was sitting at my kitchen table eating one yesterday, I actually These cream puffs are the ultimate pastry-case dessert to make at home. Slang a weak or ineffective person.

Instructions to make Cream puff:

1. Boil the one cup of water with butter. When it is boiling and butter was totally melted then add maida and continuously stirring to make a dough.
2. Add egg into the dough one by one when it become warm and make a medium thick consistency. Pour the batter in piping bag.
3. Pour small quantity of batter on the silicon mat a little distance. Bake in preheated oven for 12 minutes at 180 degree. Cool and keep in a airtight container.
4. Boil the milk with sugar and keep in side. Whisk the egg yolk with adding of cornflower and make a smooth paste. Add this egg paste in warm milk and mixed it properly. Again put this pan on the gas and stirring cook. It become thick like custard, remove from the gas. Add vanilla essence. Put one cling film on the top of the custard and keep for cool.
5. Add wipped cream in the cool custard and beating to make it fluffy. Pour custard cream in the piping bag.
6. Now cut the top of the each puff and pour some custard cream. Reset the puff top on the cream and sprinkle some tutti fruiti.
7. Everyone like it specially kids.

These Cream Puffs are made from scratch, and taste so delicious freshly baked out of the oven. Little bites of choux pastry are filled with an easy vanilla pastry cream and topped with chocolate! cream puff. A nickname used by a hot lesbian vampire for a cute, dorky girl. Wow, he's such a cream puff. He's sitting on his ass eating a donut while all his friends are outside playing football.

So that is going to wrap it up with this exceptional food cream puff recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!