Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cinnamon bread pudding with vanilla cream. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cinnamon bread pudding with vanilla cream is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Cinnamon bread pudding with vanilla cream is something which I’ve loved my whole life. They’re nice and they look wonderful.

Vanilla Pudding Cinnamon Rolls with Cream Cheese Frosting. Looking for the perfect Per the requests I got after my last cinnamon roll post, here is the recipe for my tried-and-true vanilla pudding cinnamon rolls with cream cheese frosting. Meanwhile, make the vanilla bean whipped cream: Put the heavy cream and vanilla bean seeds in a large bowl.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cinnamon bread pudding with vanilla cream using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon bread pudding with vanilla cream:

1. Prepare bread pudding
2. Get 3 eggs
3. Take 4 cup milk
4. Get 1/2 loaf bread
5. Take 1 cup brown sugar
6. Take 1 tsp cinnamon powder
7. Get vanilla cream
8. Get 2 tbsp vanilla essence
9. Make ready 3 cup cream or cream for whip cream
10. Take 1 tbsp granulated sugar

This right here is the bread pudding of champions! Stale cinnamon rolls are repurposed in this rich and creamy cinnamon roll bread pudding, perfect when you need a dessert or brunch casserole. Home > Recipes > Puddings > Delicious Bread Pudding with Vanilla Cream Sauce. Sprinkle cinnamon and sugar mixed on top.

Steps to make Cinnamon bread pudding with vanilla cream:

1. Pre-heat oven @180°c
2. Cut the bread into cubes & place in a bowl (big or small as preferred)
3. In a seperate big bowl mix well the eggs, milk, brown sugar & cinnamon powder using a whisker
4. Pour the liquid mixture into the cubed bread, mix well until all of the bread coated with the liquid mixture. Set aside for approx.5 minutes until the bread soak the liquid
5. Once soaked, pour the bread mixture into a baking plate & place the baking plate on top of a baking tray
6. Fill the baking tray with hot water (the bread pudding should be bake in a bain-marie method)
7. Bake for approx.1 hour or until golden brown @180°c oven
8. To make the vanilla cream is as followed :
9. In a bowl, using an electric mixer or a whisker, mix cream/cream for whipped cream, sugar & vanilla essence. Mix in a high speed until becomes a foamy whip cream
10. Once done, set aside to chill in a fridge before use
11. Once pudding done, add a dollup of the chilled vanilla cream

This delicious Bread Pudding is served with berries and a warm vanilla cream sauce. It's absolutely delicious and the perfect easy dessert for any occasion! Bread pudding is a decadent classic that is also surprisingly easy to make! This version gets a sweet fall twist with apples and cinnamon. A big scoop of vanilla ice cream is also a perfect topper to this hot bread pudding.

So that’s going to wrap it up for this special food cinnamon bread pudding with vanilla cream recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!