Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, rainbow cake with vanilla buttercream icing.. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rainbow cake with vanilla buttercream icing. is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Rainbow cake with vanilla buttercream icing. is something which I have loved my entire life.

Gradually mix in the icing sugar, being careful not to slop sugar over the edge of the bowl. Vanilla sponge cake with chocolate buttercream icing. I was inspired by the new unicorn cake trend where there is a fat unicorn laying in front of of a regular cake with a big bite taken out of it.

To begin with this recipe, we must first prepare a few components. You can have rainbow cake with vanilla buttercream icing. using 14 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Rainbow cake with vanilla buttercream icing.:

1. Take 3 cup self-raising flour
2. Make ready 1 1/2 cup white sugar
3. Get 6 medium eggs
4. Prepare 2 tbsp of water
5. Prepare 1 1/2 tsp vanilla essence
6. Get 1 cup margarine
7. Take 1/2 tsp salt
8. Prepare 1/2 tsp each of different colours (i use powdered colours)
9. Get Icing
10. Make ready 1/4 cup margarine
11. Take 1/4 cup shortening
12. Make ready 3/4 tsp vanilla
13. Get 2 cup icing sugar
14. Prepare 1 tbsp milk

Tint with food coloring for any occasion. This is a great buttercream icing recipe. Rainbow layer cake is surprisingly easy to create, thanks to a little help from Betty Crocker™ Super Moist™ vanilla cake mix and Betty Crocker™ classic gel food colors. In large bowl, beat shortening and butter with electric mixer on medium speed until light yellow.

Steps to make Rainbow cake with vanilla buttercream icing.:

1. Pre-heat oven at 160°C. It's a slow-bake cake.
2. Grease & flour a 7 inch diameter round baking dish.
3. Sieve flour & salt. Keep aside.
4. In a bowl, add margarine + sugar & mix well with a mixer at high speed till fluffy and creamy.
5. Add the eggs + vanilla & mix well till well combined & mixture looks curdy.
6. Add the flour mixture & mix well till all combined.
7. If mixture is too heavy, add the water & mix well on high speed.
8. Take 7 bowls. Scoop using a serving spoon, the cake mixture & distribute evenly in the bowls. Repeat till all the mixture is used up.
9. Now add the food colouring. Red, orange, yellow, green, blue, pink, purple. Different colour for each bowl. ( unfortunately, i ran out of blue colour, so i used 6)
10. Mix well. DONT use the same spoon for all the bowls…
11. Pour 1 bowl at a time, into the baking dish, spreading CAREFULLY to the edge of the dish. Make sure not to mix-up the colours.
12. Place in the oven. Bake for about 1& a half hours or until a wooden pick inserted in the middle, comes out clean.
13. Cool completely on wire rack. Make sure the cake is COMPLETELY COOL before spreading the icing.
14. For the Icing:
15. In a large bowl, cream margarine & shortening till light & fluffy. Add vanilla, icing sugar & milk. Mix well. (U can add a tablespoon more of milk to make it the consistency u require.)

In the bowl of an electric mixer, cream the butter and cream cheese until creamy and well combined. Hi, Wanted to try this recipe (vanilla birthday cake) as a base for a rainbow cake. add food coloring to it . do you think this would work with the batter? is your batter. This beautiful rainbow cake is bang on trend and surprisingly simple to make. Make the colours as strong or pale as you wish. This elegant vanilla sponge birthday cake recipe is perfect for a celebration, with delicious Betty Crocker™ Vanilla Buttercream Style Icing swirls to decorate.

So that is going to wrap it up for this exceptional food rainbow cake with vanilla buttercream icing. recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!