Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vanilla loaf. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Super moist and very vanilla flavoured bread which is soaked with a vanilla syrup which makes the Add in all purpose flour and baking powder and fold gently. Use any shape pan you like, but here I'm using a regular loaf pan. This vanilla passionfruit loaf is perfect for freezing.

Vanilla Loaf is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Vanilla Loaf is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have vanilla loaf using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla Loaf:

1. Prepare - INGREDIENTS for 17 x 8 x 6cm Cake -
2. Prepare 70 g Butter
3. Take 60 g Icing Sugar
4. Get 70 g Ground Almonds
5. Take 20 g Egg Yolk (about 1 Egg)
6. Take 25 g Honey
7. Prepare 10 g Vanilla Essence
8. Prepare 35 g Flour
9. Prepare 40 g Egg White (about 1 Egg)
10. Prepare 10 g Sugar
11. Prepare - Quantities for Exterior -
12. Take Vegetable Oil Spray

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Steps to make Vanilla Loaf:

1. Operation Time / 20 min - Oven Temperature / 350F - Baking Time / 30 min
2. Spray a loaf mold with vegetable oil.
3. Sift the flour and ground almonds into a medium bowl and combine. Set aside until use.
4. Cream the butter and icing sugar. Add the egg yolk, honey and vanilla essence and mix well.
5. Add the flour mixture to the wet mixture and use a rubber spatula to mix until smooth.
6. Using a hand mixer, whip the egg white on high speed in a medium mixing bowl. Add the sugar gradually and whip until the mixture is fluffy and stiff. Change the mixer speed to medium and keep mixing for 1min (to equalize the size of bubbles).
7. Add the whipped egg white (meringue) to the wet mixture and mix well.
8. Pour the batter into the mold. Bake for 30 min, rotating the mold halfway through. Let cool.

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So that is going to wrap this up for this special food vanilla loaf recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!